Effects Of Agitation and Volume of Inoculum on Ferulic Acid Production by Co-Culture
Response surface methodology (RSM) has been known as the best tool in evaluating the effects of several variables and their interactions of biochemical and biotechnological processes. The main focus of this research was to study the effects of agitation and volume of inoculum in influencing the feru...
Main Authors: | Kamaliah, Abdul Samad, N., Zainol |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier Ltd
2017
|
Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/17439/7/Effects%20of%20agitation%20and%20volume%20of%20inoculum%20on%20ferulic%20acid%20production%20by%20co-culture%201.pdf |
Similar Items
-
The Use of Factorial Design for Ferulic Acid Production by Co-Culture
by: Kamaliah, Abdul Samad, et al.
Published: (2017) -
Release of Ferulic Acid from Banana Stem Waste by Ferulic Acid Esterase from Co-culture
by: Kamaliah, Abdul Samad, et al.
Published: (2016) -
Development of Soil Co-Culture System for Ferulic Acid Production
by: Kamaliah, Abdul Samad, et al.
Published: (2016) -
Synergistic ferulic acid production from banana stem waste by co-culture
by: Kamaliah, Abdul Samad
Published: (2017) -
Isolation, identification and characterization of soil bacteria for the production of ferulic acid through co-culture fermentation
by: Kamaliah, Abdul Samad, et al.
Published: (2020)