Microstructural and microchemical characterization of valorized cola nitida pod wastes
The inherent environmental effects of the accumulated kola nut pod waste products have become a subject of discussion among many researchers. The need then arises for their alternative use as nutraceutical bioproducts. The physical and chemical analytical techniques are often required for the standa...
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Language: | English English |
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Elsevier
2020
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Online Access: | http://umpir.ump.edu.my/id/eprint/28675/1/Microstructural%20and%20microchemical%20characterization%20of%20valorized%20cola%20nitida.pdf http://umpir.ump.edu.my/id/eprint/28675/2/Microstructural%20and%20microchemical%20characterization%20of%20valorized%20cola%20nitida%20.pdf |
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author | Olalere, Olusegun Abayomi Gan, Chee-Yuen Nour, A. H. Muhammad Sheraz, Ahmad Aziz Qannaf, Zaid Habeeb, Omar Abed |
author_facet | Olalere, Olusegun Abayomi Gan, Chee-Yuen Nour, A. H. Muhammad Sheraz, Ahmad Aziz Qannaf, Zaid Habeeb, Omar Abed |
author_sort | Olalere, Olusegun Abayomi |
collection | UMP |
description | The inherent environmental effects of the accumulated kola nut pod waste products have become a subject of discussion among many researchers. The need then arises for their alternative use as nutraceutical bioproducts. The physical and chemical analytical techniques are often required for the standardization of these bioproducts in order to determine and maintain their quality characteristics. The dataset presented in this study provided information on the chemical profile, physisorption and thermo-analytical screening of Cola nut pod extracts. Six sets of physicochemical methods were employed to characterize the phenolic extracts. The result obtained clearly revealed the presence of two-hundred and fifty-five phenolic bioactive. Also presented was the thermal stability, morphological and microstructural surface area configuration of the Cola nitida pod extracts. The information obtained from this study could be used in determining the quality of food wastes bioproducts in nutria-pharmaceutical applications. |
first_indexed | 2024-03-06T12:43:24Z |
format | Article |
id | UMPir28675 |
institution | Universiti Malaysia Pahang |
language | English English |
last_indexed | 2024-03-06T12:43:24Z |
publishDate | 2020 |
publisher | Elsevier |
record_format | dspace |
spelling | UMPir286752022-11-03T09:47:23Z http://umpir.ump.edu.my/id/eprint/28675/ Microstructural and microchemical characterization of valorized cola nitida pod wastes Olalere, Olusegun Abayomi Gan, Chee-Yuen Nour, A. H. Muhammad Sheraz, Ahmad Aziz Qannaf, Zaid Habeeb, Omar Abed TP Chemical technology The inherent environmental effects of the accumulated kola nut pod waste products have become a subject of discussion among many researchers. The need then arises for their alternative use as nutraceutical bioproducts. The physical and chemical analytical techniques are often required for the standardization of these bioproducts in order to determine and maintain their quality characteristics. The dataset presented in this study provided information on the chemical profile, physisorption and thermo-analytical screening of Cola nut pod extracts. Six sets of physicochemical methods were employed to characterize the phenolic extracts. The result obtained clearly revealed the presence of two-hundred and fifty-five phenolic bioactive. Also presented was the thermal stability, morphological and microstructural surface area configuration of the Cola nitida pod extracts. The information obtained from this study could be used in determining the quality of food wastes bioproducts in nutria-pharmaceutical applications. Elsevier 2020-04 Article PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/28675/1/Microstructural%20and%20microchemical%20characterization%20of%20valorized%20cola%20nitida.pdf pdf en http://umpir.ump.edu.my/id/eprint/28675/2/Microstructural%20and%20microchemical%20characterization%20of%20valorized%20cola%20nitida%20.pdf Olalere, Olusegun Abayomi and Gan, Chee-Yuen and Nour, A. H. and Muhammad Sheraz, Ahmad and Aziz Qannaf, Zaid and Habeeb, Omar Abed (2020) Microstructural and microchemical characterization of valorized cola nitida pod wastes. Chemical Data Collections, 26 (100356). pp. 1-10. ISSN 2405-8300. (Published) https://doi.org/10.1016/j.cdc.2020.100356 https://doi.org/10.1016/j.cdc.2020.100356 |
spellingShingle | TP Chemical technology Olalere, Olusegun Abayomi Gan, Chee-Yuen Nour, A. H. Muhammad Sheraz, Ahmad Aziz Qannaf, Zaid Habeeb, Omar Abed Microstructural and microchemical characterization of valorized cola nitida pod wastes |
title | Microstructural and microchemical characterization of valorized cola nitida pod wastes |
title_full | Microstructural and microchemical characterization of valorized cola nitida pod wastes |
title_fullStr | Microstructural and microchemical characterization of valorized cola nitida pod wastes |
title_full_unstemmed | Microstructural and microchemical characterization of valorized cola nitida pod wastes |
title_short | Microstructural and microchemical characterization of valorized cola nitida pod wastes |
title_sort | microstructural and microchemical characterization of valorized cola nitida pod wastes |
topic | TP Chemical technology |
url | http://umpir.ump.edu.my/id/eprint/28675/1/Microstructural%20and%20microchemical%20characterization%20of%20valorized%20cola%20nitida.pdf http://umpir.ump.edu.my/id/eprint/28675/2/Microstructural%20and%20microchemical%20characterization%20of%20valorized%20cola%20nitida%20.pdf |
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