Tuning mechanical properties of seaweeds for hard capsules: A step forward for a sustainable drug delivery medium

At present, vegetarian hard capsules from hydroxypropyl methyl cellulose is highly attractive to consumer market. However, the production volume is still low due to expensive raw polymer materials. Most of the renewable polymers do not meet sufficient mechanical strength for developing hard capsules...

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Main Authors: Mohd Aiman, Hamdan, Khairatun Najwa, Mohd Amin, Rajan, Jose, Martin, Darren, Fatmawati, Adam
Format: Article
Language:English
English
Published: Elsevier B.V. 2021
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/28759/1/35.%20Tuning%20mechanical%20properties%20of%20seaweeds%20for%20hard%20capsules.pdf
http://umpir.ump.edu.my/id/eprint/28759/8/Tuning%20mechanical%20properties%20of%20seaweeds.pdf
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author Mohd Aiman, Hamdan
Khairatun Najwa, Mohd Amin
Rajan, Jose
Martin, Darren
Fatmawati, Adam
author_facet Mohd Aiman, Hamdan
Khairatun Najwa, Mohd Amin
Rajan, Jose
Martin, Darren
Fatmawati, Adam
author_sort Mohd Aiman, Hamdan
collection UMP
description At present, vegetarian hard capsules from hydroxypropyl methyl cellulose is highly attractive to consumer market. However, the production volume is still low due to expensive raw polymer materials. Most of the renewable polymers do not meet sufficient mechanical strength for developing hard capsules. This work demonstrates that the mechanical properties of carrageenan, a sea-based edible material known as seaweeds, could be enhanced by the addition of small amounts (<2 wt./v%) of cellulose nanocrystals (CNC) for developing hard capsules. The microstructure and mechanical properties of the cellulose toughened carrageenan films are systematically correlated to the rheology of the solution from which the films were prepared. Carrageenan films containing 1.6 wt./v% of CNC showed an optimum viscosity of 1.17 mPas with 58% higher tensile strength than films without CNC. The hard capsules thereby developed are stable to three types of antibiotics, which are amoxycillin 500 mg, ampicillin 500 mg, and doxycycline 100 mg. The carrageenan biocomposite hard capsule is suitable for human consumption based on the cytotoxicity test on human body. All the hard capsule samples showed excellent disintegration behavior in physiological conditions. These achievements pose promising directions for sustainable materials supply for pharmaceutical industries.
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spelling UMPir287592021-09-01T01:38:59Z http://umpir.ump.edu.my/id/eprint/28759/ Tuning mechanical properties of seaweeds for hard capsules: A step forward for a sustainable drug delivery medium Mohd Aiman, Hamdan Khairatun Najwa, Mohd Amin Rajan, Jose Martin, Darren Fatmawati, Adam TP Chemical technology At present, vegetarian hard capsules from hydroxypropyl methyl cellulose is highly attractive to consumer market. However, the production volume is still low due to expensive raw polymer materials. Most of the renewable polymers do not meet sufficient mechanical strength for developing hard capsules. This work demonstrates that the mechanical properties of carrageenan, a sea-based edible material known as seaweeds, could be enhanced by the addition of small amounts (<2 wt./v%) of cellulose nanocrystals (CNC) for developing hard capsules. The microstructure and mechanical properties of the cellulose toughened carrageenan films are systematically correlated to the rheology of the solution from which the films were prepared. Carrageenan films containing 1.6 wt./v% of CNC showed an optimum viscosity of 1.17 mPas with 58% higher tensile strength than films without CNC. The hard capsules thereby developed are stable to three types of antibiotics, which are amoxycillin 500 mg, ampicillin 500 mg, and doxycycline 100 mg. The carrageenan biocomposite hard capsule is suitable for human consumption based on the cytotoxicity test on human body. All the hard capsule samples showed excellent disintegration behavior in physiological conditions. These achievements pose promising directions for sustainable materials supply for pharmaceutical industries. Elsevier B.V. 2021 Article PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/28759/1/35.%20Tuning%20mechanical%20properties%20of%20seaweeds%20for%20hard%20capsules.pdf pdf en cc_by_nc_nd_4 http://umpir.ump.edu.my/id/eprint/28759/8/Tuning%20mechanical%20properties%20of%20seaweeds.pdf Mohd Aiman, Hamdan and Khairatun Najwa, Mohd Amin and Rajan, Jose and Martin, Darren and Fatmawati, Adam (2021) Tuning mechanical properties of seaweeds for hard capsules: A step forward for a sustainable drug delivery medium. Food Hydrocolloids for Health, 1 (100023). pp. 1-10. ISSN 2667-0259. (Published) https://doi.org/10.1016/j.fhfh.2021.100023 https://doi.org/10.1016/j.fhfh.2021.100023
spellingShingle TP Chemical technology
Mohd Aiman, Hamdan
Khairatun Najwa, Mohd Amin
Rajan, Jose
Martin, Darren
Fatmawati, Adam
Tuning mechanical properties of seaweeds for hard capsules: A step forward for a sustainable drug delivery medium
title Tuning mechanical properties of seaweeds for hard capsules: A step forward for a sustainable drug delivery medium
title_full Tuning mechanical properties of seaweeds for hard capsules: A step forward for a sustainable drug delivery medium
title_fullStr Tuning mechanical properties of seaweeds for hard capsules: A step forward for a sustainable drug delivery medium
title_full_unstemmed Tuning mechanical properties of seaweeds for hard capsules: A step forward for a sustainable drug delivery medium
title_short Tuning mechanical properties of seaweeds for hard capsules: A step forward for a sustainable drug delivery medium
title_sort tuning mechanical properties of seaweeds for hard capsules a step forward for a sustainable drug delivery medium
topic TP Chemical technology
url http://umpir.ump.edu.my/id/eprint/28759/1/35.%20Tuning%20mechanical%20properties%20of%20seaweeds%20for%20hard%20capsules.pdf
http://umpir.ump.edu.my/id/eprint/28759/8/Tuning%20mechanical%20properties%20of%20seaweeds.pdf
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