Advances in solid-state fermentation for bioconversion of agricultural wastes to value-added products: Opportunities and challenges
The increase in solid waste has become a common problem and causes environmental pollution worldwide. A green approach to valorise solid waste for sustainable development is required. Agricultural residues are considered suitable for conversion into profitable products through solid-state fermentati...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Elsevier
2022
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/32455/1/Advances%20in%20solid-state%20fermentation.pdf http://umpir.ump.edu.my/id/eprint/32455/7/Advances%20in%20solid-state%20fermentation1.pdf |