Effect of pH and ionic strength on membrane flux in the separation of escherichia coli by using cross-flow microfiltration
Recently, cross-flow microfiltration has been used to separate cells in continuous fermentation processes. The main objective of this study is to investigate the effect of pH and ionic strength on membrane flux during the separation of Escherichia coli. In order to achieve the objective of the study...
Հիմնական հեղինակ: | Ab Aziz, Nadira |
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Ձևաչափ: | Undergraduates Project Papers |
Լեզու: | English |
Հրապարակվել է: |
2010
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Խորագրեր: | |
Առցանց հասանելիություն: | http://umpir.ump.edu.my/id/eprint/3292/1/Effect%20of%20pH%20and%20ionic%20strength%20on%20membrane%20flux%20in%20the%20separation%20of%20escherichia%20coli%20by%20using%20cross-flow%20microfiltration.pdf |
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