Biohydrogen production from food industry wastewater: Economies of scale study

The use of fossil fuels is responsible for approximately 70% of global greenhouse gas emissions. Hydrogen has been discovered to be a clean and environmentally friendly source, and it is gaining attention as replacement for fossil fuels. Biohydrogen production via dark fermentation is one of the int...

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Main Authors: T. B. E. Oliveira, Maria Da Conceição, Md. Maksudur, Rahman Khan, Noor Intan Shafinas, Muhammad
Format: Conference or Workshop Item
Language:English
English
Published: AIP Publishing 2023
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/40231/1/Biohydrogen%20production%20from%20food%20industry%20wastewater-%20Economies%20of%20scale%20study%20.pdf
http://umpir.ump.edu.my/id/eprint/40231/7/Biohydrogen%20Production%20from%20Food%20Industry%20Wastewater.docx
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author T. B. E. Oliveira, Maria Da Conceição
Md. Maksudur, Rahman Khan
Noor Intan Shafinas, Muhammad
author_facet T. B. E. Oliveira, Maria Da Conceição
Md. Maksudur, Rahman Khan
Noor Intan Shafinas, Muhammad
author_sort T. B. E. Oliveira, Maria Da Conceição
collection UMP
description The use of fossil fuels is responsible for approximately 70% of global greenhouse gas emissions. Hydrogen has been discovered to be a clean and environmentally friendly source, and it is gaining attention as replacement for fossil fuels. Biohydrogen production via dark fermentation is one of the interesting approaches employing biomass as a feedstock. In this study, wastewater from the food industry was used as a substrate assisted by treated sludge to enhance the production of biohydrogen energy. The laboratory-scale experiment proved effective in producing biohydrogen from wastewater. However, the process's viability is still being questioned. Therefore, the aim of this paper is to evaluate the economic performance of this process based on the plant capacity of this process. The conceptual process model was simulated using SuperPro Designer V9.0 to estimate the capital cost and utility requirement for the overall process. Economies of scale methods were used to evaluate the feasibility of this process. From the results, an ROI value of 10% as expressed by the optimum plant capacity of 3.5x104 L/batch is considered viable for economic performance in biohydrogen production from food industry wastewater
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spelling UMPir402312025-01-15T00:49:54Z http://umpir.ump.edu.my/id/eprint/40231/ Biohydrogen production from food industry wastewater: Economies of scale study T. B. E. Oliveira, Maria Da Conceição Md. Maksudur, Rahman Khan Noor Intan Shafinas, Muhammad T Technology (General) The use of fossil fuels is responsible for approximately 70% of global greenhouse gas emissions. Hydrogen has been discovered to be a clean and environmentally friendly source, and it is gaining attention as replacement for fossil fuels. Biohydrogen production via dark fermentation is one of the interesting approaches employing biomass as a feedstock. In this study, wastewater from the food industry was used as a substrate assisted by treated sludge to enhance the production of biohydrogen energy. The laboratory-scale experiment proved effective in producing biohydrogen from wastewater. However, the process's viability is still being questioned. Therefore, the aim of this paper is to evaluate the economic performance of this process based on the plant capacity of this process. The conceptual process model was simulated using SuperPro Designer V9.0 to estimate the capital cost and utility requirement for the overall process. Economies of scale methods were used to evaluate the feasibility of this process. From the results, an ROI value of 10% as expressed by the optimum plant capacity of 3.5x104 L/batch is considered viable for economic performance in biohydrogen production from food industry wastewater AIP Publishing 2023-11-13 Conference or Workshop Item PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/40231/1/Biohydrogen%20production%20from%20food%20industry%20wastewater-%20Economies%20of%20scale%20study%20.pdf pdf en http://umpir.ump.edu.my/id/eprint/40231/7/Biohydrogen%20Production%20from%20Food%20Industry%20Wastewater.docx T. B. E. Oliveira, Maria Da Conceição and Md. Maksudur, Rahman Khan and Noor Intan Shafinas, Muhammad (2023) Biohydrogen production from food industry wastewater: Economies of scale study. In: AIP Conference Proceedings. 6th International Conference of Chemical Engineering and Industrial Biotechnology, ICCEIB 2022 , Pahang , 15 - 16 August 2022. pp. 1-4., 2907 (1). ISSN 0094-243X (Published) https://doi.org/10.1063/5.0171661 https://doi.org/10.1063/5.0171661
spellingShingle T Technology (General)
T. B. E. Oliveira, Maria Da Conceição
Md. Maksudur, Rahman Khan
Noor Intan Shafinas, Muhammad
Biohydrogen production from food industry wastewater: Economies of scale study
title Biohydrogen production from food industry wastewater: Economies of scale study
title_full Biohydrogen production from food industry wastewater: Economies of scale study
title_fullStr Biohydrogen production from food industry wastewater: Economies of scale study
title_full_unstemmed Biohydrogen production from food industry wastewater: Economies of scale study
title_short Biohydrogen production from food industry wastewater: Economies of scale study
title_sort biohydrogen production from food industry wastewater economies of scale study
topic T Technology (General)
url http://umpir.ump.edu.my/id/eprint/40231/1/Biohydrogen%20production%20from%20food%20industry%20wastewater-%20Economies%20of%20scale%20study%20.pdf
http://umpir.ump.edu.my/id/eprint/40231/7/Biohydrogen%20Production%20from%20Food%20Industry%20Wastewater.docx
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