Effect of temperature and fermentation time on protease production using decapterus macarellus fish waste
The fish processing industries generate huge amounts of by-products which cause serious environmental and health problems. The environmental problems related to waste disposal can be reduced as the low cost of fish by-products contains nutrients that can enhance microbial growth and are useful for e...
Main Authors: | Noralia, Mohd Alias, Chua, Gek Kee, Chew, Few Ne, Noraziah, Abu Yazid, Rozaimi, Abu Samah, Siti Hatijah, Mortan |
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Format: | Article |
Language: | English |
Published: |
Malaysian Society of Applied Biology
2023
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Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/40344/1/Effect%20of%20temperature%20and%20fermentation%20time%20on%20protease%20production.pdf |
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