A study on production productivity improvement in food processing industries

Small and Medium Enterprises (SMEs) have always played a key role in the economies of all major industrial societies in both of productivity and employment level. At the same time, most of the new manufacturing concepts and technologies have been implemented in a large scale of the improvement. Howe...

詳細記述

書誌詳細
第一著者: Siti Nor, Ya
フォーマット: Undergraduates Project Papers
言語:English
出版事項: 2013
主題:
オンライン・アクセス:http://umpir.ump.edu.my/id/eprint/9164/1/09.A%20study%20on%20production%20productivity%20improvement%20in%20food%20processing%20industries.pdf