Cultivation Factors That Affect Amyloid-β Aggregation Inhibitory Activity in <i>Perilla frutescens</i> var. <i>crispa</i>

Cultivation Factors That Affect Amyloid-β Aggregation Inhibitory Activity in <i>Perilla frutescens</i> var. <i>crispa</i>

Alzheimer’s disease (AD) is thought to be caused by the deposition of amyloid-β (Aβ) in the brain. Aβ begins to aggregate approximately 20 years before the expression of its symptoms. Previously, we developed a microliter-scale high-throughput screening (MSHTS) system for inhibitors against Aβ aggre...

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Bibliographic Details
Main Authors: Keiya Shimamori, Tomohiko Nambu, Daiki Kawamata, Masahiro Kuragano, Naoki Nishishita, Toshifumi Iimori, Shinya Yamanaka, Koji Uwai, Kiyotaka Tokuraku
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Foods
Subjects:
Alzheimer’s disease
amyloid-β
quantum dot
<i>Perilla frutescens</i> var. <i>crispa</i>
cultivation method
fertilization
Online Access:https://www.mdpi.com/2304-8158/12/3/486

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