Pesticides Contamination of Cereals and Legumes: Monitoring of Samples Marketed in Italy as a Contribution to Risk Assessment

Pesticides Contamination of Cereals and Legumes: Monitoring of Samples Marketed in Italy as a Contribution to Risk Assessment

The evaluation of cereal-based product contamination by pesticide residues is a topic of worldwide importance, and reliable analytical methods for official check analyses and monitoring studies are required for multi-residue analysis at trace levels. In this work, a validated multi-residual analytic...

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Bibliographic Details
Main Authors: Valeria Nardelli, Valeria D’Amico, Mariateresa Ingegno, Ines Della Rovere, Marco Iammarino, Francesco Casamassima, Anna Calitri, Donatella Nardiello, Donghao Li, Maurizio Quinto
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Applied Sciences
Subjects:
pesticides
cereals
legumes
food safety
food contamination
gas-chromatography and mass spectrometry (GC-MS)
Online Access:https://www.mdpi.com/2076-3417/11/16/7283

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