Characteristics and properties of a polysaccharide isolated from Wolfiporia cocos as potential dietary supplement for IBS

Characteristics and properties of a polysaccharide isolated from Wolfiporia cocos as potential dietary supplement for IBS

IntroductionAs low FODMAP (Fermentable oligosaccharides, disaccharides, monosaccharides and polyols) diet therapy is recommended for most of Irritable Bowel Syndrome (IBS) patients, the consequent insufficient of dietary fibers (DFs) intake exert an adverse impact on intestinal health. It is necessa...

Full description

Bibliographic Details
Main Authors:	Xuan Yang, Shun Lu, Yuhan Feng, Chongjiang Cao, Yanliang Zhang, Shujie Cheng
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2023-03-01
Series:	Frontiers in Nutrition
Subjects:	Wolfiporia cocos polysaccharide in vitro digestion in vitro fermentation gut microbiota irritable bowel syndrome
Online Access:	https://www.frontiersin.org/articles/10.3389/fnut.2023.1119583/full

Similar Items

The complete mitochondrial genome of Wolfiporia cocos (Polypolales: Polyporaceae)
by: Sae Hyun Lee, et al.
Published: (2019-01-01)

Identification of wild Wolfiporia cocos and study on its lignocellulolytic enzymes
by: Wen QIN, et al.
Published: (2023-04-01)

Determination of the Five Main Terpenoids in Different Tissues of Wolfiporia cocos
by: Ming Fu, et al.
Published: (2018-07-01)

Development of New Strains of Wolfiporia cocos for Sclerotium Formation by 2-Way Cross-Breeding
by: Kang-Hyeon Ka, et al.
Published: (2021-09-01)

The Kinome of Edible and Medicinal Fungus Wolfiporia cocos
by: Wei Wei, et al.
Published: (2016-09-01)

Therapeutic manipulation of gut microbiota by polysaccharides of Wolfiporia cocos reveals the contribution of the gut fungi-induced PGE2 to alcoholic hepatic steatosis
by: Shanshan Sun, et al.
Published: (2020-11-01)

Distinguishing Homokaryons and Heterokaryons in Medicinal Polypore Mushroom Wolfiporia cocos (Agaricomycetes) Based on Cultural and Genetic Characteristics
by: Shoujian Li, et al.
Published: (2021-01-01)

Influence of Radio Frequency Heating on the Pasteurization and Drying of Solid-State Fermented <i>Wolfiporia cocos</i> Products
by: Yu-Fen Yen, et al.
Published: (2022-06-01)

Draft Genome Sequence of the Reference Strain of the Korean Medicinal Mushroom Wolfiporia cocos KMCC03342
by: Bogun Kim, et al.
Published: (2022-07-01)

Progress in the study of bioactivity, chemical composition and pharmacological mechanism of action in Wolfiporia cocos (F.A. Wolf) Ryvarden & Gilb
by: Qi Xiong, et al.
Published: (2025-03-01)

Phytochemistry and Pharmacological Activities of Wolfiporia cocos (F.A. Wolf) Ryvarden & Gilb
by: Anzheng Nie, et al.
Published: (2020-09-01)

De novo analysis of Wolfiporia cocos transcriptome to reveal the differentially expressed carbohydrate-active enzymes (CAZymes) genes during the early stage of sclerotial growth
by: Shaopeng eZhang, et al.
Published: (2016-02-01)

ResNet and MaxEnt modeling for quality assessment of Wolfiporia cocos based on FT-NIR fingerprints
by: YanYing Zhang, et al.
Published: (2022-11-01)

Adsorption, in vitro digestion and human gut microbiota regulation characteristics of three Poria cocos polysaccharides
by: Fangming Zhang, et al.
Published: (2024-05-01)

Characterization of Two Mitochondrial Genomes and Gene Expression Analysis Reveal Clues for Variations, Evolution, and Large-Sclerotium Formation in Medical Fungus Wolfiporia cocos
by: Mengting Chen, et al.
Published: (2020-08-01)

In vitro assessment of the effect of four polysaccharides on intestinal bacteria of mice with colitis
by: Shanshan Zhang, et al.
Published: (2023-09-01)

In Vitro Digestion and Fermentation by Human Fecal Microbiota of Polysaccharides from Flaxseed
by: Xin Zhou, et al.
Published: (2020-09-01)

In vitro digestion and fermentation behaviors of polysaccharides from Choerospondias axillaris fruit and its effect on human gut microbiota
by: Jinjiao Dong, et al.
Published: (2024-01-01)

In Vitro Fermentation Characteristics of Fungal Polysaccharides Derived from <i>Wolfiporia cocos</i> and Their Effect on Human Fecal Microbiota
by: Ka Lee Ma, et al.
Published: (2023-11-01)

Two Polysaccharides from Liupao Tea Exert Beneficial Effects in Simulated Digestion and Fermentation Model In Vitro
by: Siqi Qiu, et al.
Published: (2022-09-01)

Bioinformatics Analysis, Expression Profiling, and Functional Characterization of Heat Shock Proteins in <i>Wolfi-poria cocos</i>
by: Xin Hu, et al.
Published: (2023-03-01)

Metabolic characteristics of polysaccharides from mulberries at different maturity stages during in vitro fecal fermentation
by: GUO Chenjie, et al.
Published: (2024-10-01)

Three main metabolites from Wolfiporia cocos (F. A. Wolf) Ryvarden & Gilb regulate the gut microbiota in mice: A comparative study using microbiome-metabolomics
by: Yong Lai, et al.
Published: (2022-08-01)

Preparation and in Vitro Digestibility of Pumpkin Peel Polysaccharide Chromium (III) Complex
by: Wen ZHANG, et al.
Published: (2022-09-01)

In vitro digestion by saliva, simulated gastric and small intestinal juices and fermentation by human fecal microbiota of sulfated polysaccharides from Gracilaria rubra
by: Tong Di, et al.
Published: (2018-01-01)

Gastrointestinal digestion fate of Tremella fuciformis polysaccharide and its effect on intestinal flora: an in vitro digestion and fecal fermentation study
by: Xiangyang Zhu, et al.
Published: (2024-04-01)

Physicochemical properties and fermentation characteristics of a novel polysaccharide degraded from Flammulina velutipes residues polysaccharide
by: Liping Wang, et al.
Published: (2024-12-01)

In Vitro Digestion and Fecal Fermentation of Peach Gum Polysaccharides with Different Molecular Weights and Their Impacts on Gut Microbiota
by: Chaoyang Wei, et al.
Published: (2022-12-01)

Structure Characterization and in Vitro Fermentation of Polysaccharides from Euodiae Fructus
by: ZHANG Zihao, ZHANG Xiaoxin, FAN Chunjuan, WANG Junqiao, NIE Shaoping
Published: (2025-02-01)

Advances in Understanding the Structure and Biological Activity of Poria cocos Polysaccharides
by: LIU Peiyao, WANG Kun, LIANG Shan, LI Pan, DU Bing
Published: (2023-01-01)

Effects of in vitro digestion and fecal fermentation on physico-chemical properties and metabolic behavior of polysaccharides from Clitocybe squamulosa
by: Xueran Geng, et al.
Published: (2023-06-01)

Mechanistic and Functional Studies on the Microbial Induction of <i>Wolfiporia cocos</i> Liquid Fermentation Products
by: Zhikang Yang, et al.
Published: (2024-05-01)

Composition Analysis, Anticancer and Immune Activities of Polysaccharides from Poria cocos Residues in Vitro
by: Yuting GUAN, et al.
Published: (2022-11-01)

Preparation, characterization, antioxidant and antianemia activities of Poria cocos polysaccharide iron (III) complex
by: Yue Zhang, et al.
Published: (2023-01-01)

Comparative Study on In Vitro Fermentation Characteristics of the Polysaccharides Extracted from Bergamot and Fermented Bergamot
by: Kaizhang Wu, et al.
Published: (2023-07-01)

Research Note: Poria cocos polysaccharide alleviates lipopolysaccharide-induced intestinal inflammation and barrier damage in broiler chickens
by: Jinzhou Zhang, et al.
Published: (2024-10-01)

Comprehensive Assessment of Polysaccharides Extracted from Squash by Subcritical Water under Different Conditions
by: Yu Zhang, et al.
Published: (2024-04-01)

The short-term and long-term effects of Dendrobium officinale leaves polysaccharides on the gut microbiota differ
by: Ying Yang, et al.
Published: (2023-11-01)

Comparison of chemical property and in vitro digestion behavior of polysaccharides from Auricularia polytricha mycelium and fruit body
by: Zhengbin Yang, et al.
Published: (2023-03-01)

Chromosome-Scale Genome Assembly Provides Insights into Fresh Pine Wood Decay Strategies of the <i>Wolfiporia hoelen</i>
by: Chi Yang, et al.
Published: (2024-07-01)