PEMATAHAN DORMANSI BENIH AREN (Arenga pinnata (wurmb.) Merr.) PADA TINGKAT KEMASAKAN YANG BERBEDA MENGGUNAKAN METODE PERENDAMAN
This study aims to find out the effect of submersion by using 1% acetic acid, 100% palm juice, and 100% coconut water to break the dormancy of palm seeds at different maturity levels. The research was conducted in the Green House of Forestry Study Program, University of Mataram, using the experimen...
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Format: | Article |
Language: | English |
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Forestry Study Program University of Mataram
2020-03-01
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Series: | Jurnal Belantara |
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Online Access: | http://www.belantara.unram.ac.id/index.php/JBL/article/view/111 |
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author | Irwan Mahakam Lesmono Aji Raden Sutriono Arna Diansyah |
author_facet | Irwan Mahakam Lesmono Aji Raden Sutriono Arna Diansyah |
author_sort | Irwan Mahakam Lesmono Aji |
collection | DOAJ |
description |
This study aims to find out the effect of submersion by using 1% acetic acid, 100% palm juice, and 100% coconut water to break the dormancy of palm seeds at different maturity levels. The research was conducted in the Green House of Forestry Study Program, University of Mataram, using the experimental method with Complet Random Design (CRD) three factors. The first factor is the maturity level consists of 3 levels, the second factor is the submersion liquid substance consist of 3 levels, and the third factor is the period of submersion consist of 4 levels.The results of this study indicate that maturity rate gives significant influence on the following parameter i.e: percentage potency of seed germination, rotten seed, seed weight, seed moisture content, and embryo lenght, while seed dormancy parameter is not significant. The submersion factor significantly influenced on the following parameter i.e: seed weight, and seed water content, while the other parameters are not significant. The submersion period factor is significant only on seed moisture content and the embryo lenght, while the other parameters have no significant effect. While in all interactions between factors show no significant result on all parameters.
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first_indexed | 2024-04-24T23:11:05Z |
format | Article |
id | doaj.art-0076b5d27aec474bb646069c6ebcf718 |
institution | Directory Open Access Journal |
issn | 2614-7238 2614-3453 |
language | English |
last_indexed | 2024-04-24T23:11:05Z |
publishDate | 2020-03-01 |
publisher | Forestry Study Program University of Mataram |
record_format | Article |
series | Jurnal Belantara |
spelling | doaj.art-0076b5d27aec474bb646069c6ebcf7182024-03-17T09:58:37ZengForestry Study Program University of MataramJurnal Belantara2614-72382614-34532020-03-0131PEMATAHAN DORMANSI BENIH AREN (Arenga pinnata (wurmb.) Merr.) PADA TINGKAT KEMASAKAN YANG BERBEDA MENGGUNAKAN METODE PERENDAMANIrwan Mahakam Lesmono Aji0Raden Sutriono1Arna Diansyah2Universitas MataramUniversitas MataramUniversitas Mataram This study aims to find out the effect of submersion by using 1% acetic acid, 100% palm juice, and 100% coconut water to break the dormancy of palm seeds at different maturity levels. The research was conducted in the Green House of Forestry Study Program, University of Mataram, using the experimental method with Complet Random Design (CRD) three factors. The first factor is the maturity level consists of 3 levels, the second factor is the submersion liquid substance consist of 3 levels, and the third factor is the period of submersion consist of 4 levels.The results of this study indicate that maturity rate gives significant influence on the following parameter i.e: percentage potency of seed germination, rotten seed, seed weight, seed moisture content, and embryo lenght, while seed dormancy parameter is not significant. The submersion factor significantly influenced on the following parameter i.e: seed weight, and seed water content, while the other parameters are not significant. The submersion period factor is significant only on seed moisture content and the embryo lenght, while the other parameters have no significant effect. While in all interactions between factors show no significant result on all parameters. http://www.belantara.unram.ac.id/index.php/JBL/article/view/111arenseedsubmersiondormancy breaking. |
spellingShingle | Irwan Mahakam Lesmono Aji Raden Sutriono Arna Diansyah PEMATAHAN DORMANSI BENIH AREN (Arenga pinnata (wurmb.) Merr.) PADA TINGKAT KEMASAKAN YANG BERBEDA MENGGUNAKAN METODE PERENDAMAN Jurnal Belantara aren seed submersion dormancy breaking. |
title | PEMATAHAN DORMANSI BENIH AREN (Arenga pinnata (wurmb.) Merr.) PADA TINGKAT KEMASAKAN YANG BERBEDA MENGGUNAKAN METODE PERENDAMAN |
title_full | PEMATAHAN DORMANSI BENIH AREN (Arenga pinnata (wurmb.) Merr.) PADA TINGKAT KEMASAKAN YANG BERBEDA MENGGUNAKAN METODE PERENDAMAN |
title_fullStr | PEMATAHAN DORMANSI BENIH AREN (Arenga pinnata (wurmb.) Merr.) PADA TINGKAT KEMASAKAN YANG BERBEDA MENGGUNAKAN METODE PERENDAMAN |
title_full_unstemmed | PEMATAHAN DORMANSI BENIH AREN (Arenga pinnata (wurmb.) Merr.) PADA TINGKAT KEMASAKAN YANG BERBEDA MENGGUNAKAN METODE PERENDAMAN |
title_short | PEMATAHAN DORMANSI BENIH AREN (Arenga pinnata (wurmb.) Merr.) PADA TINGKAT KEMASAKAN YANG BERBEDA MENGGUNAKAN METODE PERENDAMAN |
title_sort | pematahan dormansi benih aren arenga pinnata wurmb merr pada tingkat kemasakan yang berbeda menggunakan metode perendaman |
topic | aren seed submersion dormancy breaking. |
url | http://www.belantara.unram.ac.id/index.php/JBL/article/view/111 |
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