Antioxidant Activity of Essential Oils from Pinaceae Species

With a widespread distribution throughout the Northern Hemisphere and 11 genera, Pinaceae is the largest family of <i>Gymnosperms</i> in the world. Essential oils are an important chemotaxonomic marker for the species of this family, although the degree of chemical and biological investi...

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Main Authors: Robert Ancuceanu, Adriana Iuliana Anghel, Marilena Viorica Hovaneț, Anne-Marie Ciobanu, Beatrice Elena Lascu, Mihaela Dinu
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Antioxidants
Subjects:
Online Access:https://www.mdpi.com/2076-3921/13/3/286
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author Robert Ancuceanu
Adriana Iuliana Anghel
Marilena Viorica Hovaneț
Anne-Marie Ciobanu
Beatrice Elena Lascu
Mihaela Dinu
author_facet Robert Ancuceanu
Adriana Iuliana Anghel
Marilena Viorica Hovaneț
Anne-Marie Ciobanu
Beatrice Elena Lascu
Mihaela Dinu
author_sort Robert Ancuceanu
collection DOAJ
description With a widespread distribution throughout the Northern Hemisphere and 11 genera, Pinaceae is the largest family of <i>Gymnosperms</i> in the world. Essential oils are an important chemotaxonomic marker for the species of this family, although the degree of chemical and biological investigation has not been the same for all genera. Essential oils from <i>Abies</i> and <i>Cedrus</i> (from the abietoid clade) or <i>Pinus</i> and <i>Picea</i> (from the pinoid clade) have been more extensively investigated with respect to their chemical composition and biological or pharmacological properties, including their antioxidant effects. Instead, essential oils from the other genera of the family have been less explored in this respect or even have not been investigated at all. This is a narrative review looking into the knowledge acquired up to date, the variability and limitations of the current methods used to estimate antioxidant effects, and multiple comparisons between EOs obtained from different genera, species, and plant parts, as well as potential applications and future directions of research and utilization of essential oils derived from Pinaceae species.
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spelling doaj.art-008154cf4d22402dba3de870c0180f222024-03-27T13:18:27ZengMDPI AGAntioxidants2076-39212024-02-0113328610.3390/antiox13030286Antioxidant Activity of Essential Oils from Pinaceae SpeciesRobert Ancuceanu0Adriana Iuliana Anghel1Marilena Viorica Hovaneț2Anne-Marie Ciobanu3Beatrice Elena Lascu4Mihaela Dinu5Department of Pharmaceutical Botany and Cell Biology, Faculty of Pharmacy, Carol Davila University of Medicine and Pharmacy, 020956 Bucharest, RomaniaDepartment of Pharmaceutical Botany and Cell Biology, Faculty of Pharmacy, Carol Davila University of Medicine and Pharmacy, 020956 Bucharest, RomaniaDepartment of Pharmaceutical Botany and Cell Biology, Faculty of Pharmacy, Carol Davila University of Medicine and Pharmacy, 020956 Bucharest, RomaniaDepartment of Drug Analysis, Faculty of Pharmacy, Carol Davila University of Medicine and Pharmacy, 020956 Bucharest, RomaniaDepartment of Pharmaceutical Botany and Cell Biology, Faculty of Pharmacy, Carol Davila University of Medicine and Pharmacy, 020956 Bucharest, RomaniaDepartment of Pharmaceutical Botany and Cell Biology, Faculty of Pharmacy, Carol Davila University of Medicine and Pharmacy, 020956 Bucharest, RomaniaWith a widespread distribution throughout the Northern Hemisphere and 11 genera, Pinaceae is the largest family of <i>Gymnosperms</i> in the world. Essential oils are an important chemotaxonomic marker for the species of this family, although the degree of chemical and biological investigation has not been the same for all genera. Essential oils from <i>Abies</i> and <i>Cedrus</i> (from the abietoid clade) or <i>Pinus</i> and <i>Picea</i> (from the pinoid clade) have been more extensively investigated with respect to their chemical composition and biological or pharmacological properties, including their antioxidant effects. Instead, essential oils from the other genera of the family have been less explored in this respect or even have not been investigated at all. This is a narrative review looking into the knowledge acquired up to date, the variability and limitations of the current methods used to estimate antioxidant effects, and multiple comparisons between EOs obtained from different genera, species, and plant parts, as well as potential applications and future directions of research and utilization of essential oils derived from Pinaceae species.https://www.mdpi.com/2076-3921/13/3/286Pinaceae<i>Pinus</i><i>Picea</i><i>Abies</i><i>Cedrus</i>DPPH
spellingShingle Robert Ancuceanu
Adriana Iuliana Anghel
Marilena Viorica Hovaneț
Anne-Marie Ciobanu
Beatrice Elena Lascu
Mihaela Dinu
Antioxidant Activity of Essential Oils from Pinaceae Species
Antioxidants
Pinaceae
<i>Pinus</i>
<i>Picea</i>
<i>Abies</i>
<i>Cedrus</i>
DPPH
title Antioxidant Activity of Essential Oils from Pinaceae Species
title_full Antioxidant Activity of Essential Oils from Pinaceae Species
title_fullStr Antioxidant Activity of Essential Oils from Pinaceae Species
title_full_unstemmed Antioxidant Activity of Essential Oils from Pinaceae Species
title_short Antioxidant Activity of Essential Oils from Pinaceae Species
title_sort antioxidant activity of essential oils from pinaceae species
topic Pinaceae
<i>Pinus</i>
<i>Picea</i>
<i>Abies</i>
<i>Cedrus</i>
DPPH
url https://www.mdpi.com/2076-3921/13/3/286
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