Multiplex Surface-Enhanced Raman Scattering: An Emerging Tool for Multicomponent Detection of Food Contaminants
For survival and quality of human life, the search for better ways to ensure food safety is constant. However, food contaminants still threaten human health throughout the food chain. In particular, food systems are often polluted with multiple contaminants simultaneously, which can cause synergisti...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-02-01
|
| Series: | Biosensors |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2079-6374/13/2/296 |
| _version_ | 1797622035830013952 |
|---|---|
| author | Qingyi Wei Qirong Dong Hongbin Pu |
| author_facet | Qingyi Wei Qirong Dong Hongbin Pu |
| author_sort | Qingyi Wei |
| collection | DOAJ |
| description | For survival and quality of human life, the search for better ways to ensure food safety is constant. However, food contaminants still threaten human health throughout the food chain. In particular, food systems are often polluted with multiple contaminants simultaneously, which can cause synergistic effects and greatly increase food toxicity. Therefore, the establishment of multiple food contaminant detection methods is significant in food safety control. The surface-enhanced Raman scattering (SERS) technique has emerged as a potent candidate for the detection of multicomponents simultaneously. The current review focuses on the SERS-based strategies in multicomponent detection, including the combination of chromatography methods, chemometrics, and microfluidic engineering with the SERS technique. Furthermore, recent applications of SERS in the detection of multiple foodborne bacteria, pesticides, veterinary drugs, food adulterants, mycotoxins and polycyclic aromatic hydrocarbons are summarized. Finally, challenges and future prospects for the SERS-based detection of multiple food contaminants are discussed to provide research orientation for further. |
| first_indexed | 2024-03-11T09:04:36Z |
| format | Article |
| id | doaj.art-00e5b50d20cd47c7a6ed11fef48e8cf9 |
| institution | Directory Open Access Journal |
| issn | 2079-6374 |
| language | English |
| last_indexed | 2024-03-11T09:04:36Z |
| publishDate | 2023-02-01 |
| publisher | MDPI AG |
| record_format | Article |
| series | Biosensors |
| spelling | doaj.art-00e5b50d20cd47c7a6ed11fef48e8cf92023-11-16T19:26:54ZengMDPI AGBiosensors2079-63742023-02-0113229610.3390/bios13020296Multiplex Surface-Enhanced Raman Scattering: An Emerging Tool for Multicomponent Detection of Food ContaminantsQingyi Wei0Qirong Dong1Hongbin Pu2School of Food Science and Engineering, South China University of Technology, Guangzhou 510641, ChinaSchool of Food Science and Engineering, South China University of Technology, Guangzhou 510641, ChinaSchool of Food Science and Engineering, South China University of Technology, Guangzhou 510641, ChinaFor survival and quality of human life, the search for better ways to ensure food safety is constant. However, food contaminants still threaten human health throughout the food chain. In particular, food systems are often polluted with multiple contaminants simultaneously, which can cause synergistic effects and greatly increase food toxicity. Therefore, the establishment of multiple food contaminant detection methods is significant in food safety control. The surface-enhanced Raman scattering (SERS) technique has emerged as a potent candidate for the detection of multicomponents simultaneously. The current review focuses on the SERS-based strategies in multicomponent detection, including the combination of chromatography methods, chemometrics, and microfluidic engineering with the SERS technique. Furthermore, recent applications of SERS in the detection of multiple foodborne bacteria, pesticides, veterinary drugs, food adulterants, mycotoxins and polycyclic aromatic hydrocarbons are summarized. Finally, challenges and future prospects for the SERS-based detection of multiple food contaminants are discussed to provide research orientation for further.https://www.mdpi.com/2079-6374/13/2/296multiple food contaminantsSERSmulticomponent detectionfood safetyapplication |
| spellingShingle | Qingyi Wei Qirong Dong Hongbin Pu Multiplex Surface-Enhanced Raman Scattering: An Emerging Tool for Multicomponent Detection of Food Contaminants Biosensors multiple food contaminants SERS multicomponent detection food safety application |
| title | Multiplex Surface-Enhanced Raman Scattering: An Emerging Tool for Multicomponent Detection of Food Contaminants |
| title_full | Multiplex Surface-Enhanced Raman Scattering: An Emerging Tool for Multicomponent Detection of Food Contaminants |
| title_fullStr | Multiplex Surface-Enhanced Raman Scattering: An Emerging Tool for Multicomponent Detection of Food Contaminants |
| title_full_unstemmed | Multiplex Surface-Enhanced Raman Scattering: An Emerging Tool for Multicomponent Detection of Food Contaminants |
| title_short | Multiplex Surface-Enhanced Raman Scattering: An Emerging Tool for Multicomponent Detection of Food Contaminants |
| title_sort | multiplex surface enhanced raman scattering an emerging tool for multicomponent detection of food contaminants |
| topic | multiple food contaminants SERS multicomponent detection food safety application |
| url | https://www.mdpi.com/2079-6374/13/2/296 |
| work_keys_str_mv | AT qingyiwei multiplexsurfaceenhancedramanscatteringanemergingtoolformulticomponentdetectionoffoodcontaminants AT qirongdong multiplexsurfaceenhancedramanscatteringanemergingtoolformulticomponentdetectionoffoodcontaminants AT hongbinpu multiplexsurfaceenhancedramanscatteringanemergingtoolformulticomponentdetectionoffoodcontaminants |