Effect of Garlic Straw with Silage Corn Stalks on Hu Sheep Rumen Fermentation and Microbial Community In Vitro

Effect of Garlic Straw with Silage Corn Stalks on Hu Sheep Rumen Fermentation and Microbial Community In Vitro

Garlic, an important economic crop, provides nutrient-rich straw. When appropriately balanced with silage corn stalks, it is a high-quality forage resource. However, studies on the impact of garlic straw with silage corn stalks on Hu sheep’s digestive metabolism and rumen microbiota are scarce. In t...

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Bibliografiska uppgifter
Huvudupphovsmän: Yangyang Shen, Jianli Zhang, Hongbing Gui, Huili Wang, Yinxia Li, Jun Zhang, Shaoxian Cao, Jifeng Zhong, Yong Qian, Chunhua Meng
Materialtyp: Artikel
Språk:English
Publicerad: MDPI AG 2023-12-01
Serie:Metabolites
Ämnen:
garlic straw
Hu sheep digestibility
ruminal fermentation
volatile fatty acids
microbiota
Länkar:https://www.mdpi.com/2218-1989/13/12/1201

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