Chemical Composition of Lupin (<i>Lupinus</i> spp.) as Influenced by Variety and Tillage System
Lupins are an important source of domestic protein in many countries, and are often considered as an alternative to soybeans, given their elevated and high-quality protein content, suitability for sustainable production and consumer acceptability. The aim of the research was to determine the effect...
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| Format: | Article |
| Language: | English |
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MDPI AG
2022-02-01
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| Series: | Agriculture |
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| Online Access: | https://www.mdpi.com/2077-0472/12/2/263 |