Dietary Supplementation of Fructooligosaccharides Enhanced Antioxidant Activity and Cellular Immune Response in Broiler Chickens

Dietary Supplementation of Fructooligosaccharides Enhanced Antioxidant Activity and Cellular Immune Response in Broiler Chickens

This study investigated the impact of various concentrations of fructooligosaccharides (FOS) prebiotic on the production performance, antioxidant status, and immune response of broiler chicken. The FOS was used at 0, 0.3, 0.5, and 0.7%. The cycle included 340 broilers distributed into 4 batteries, w...

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Bibliographic Details
Main Authors:	Tahani Al-Surrayai, Hanan Al-Khalaifah
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2022-04-01
Series:	Frontiers in Veterinary Science
Subjects:	antioxidant broiler immune status prebiotic cellular response
Online Access:	https://www.frontiersin.org/articles/10.3389/fvets.2022.857294/full

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