Differential reporting of fruit and vegetable intake among youth in a randomized controlled trial of a behavioral nutrition intervention
Abstract Background Nutrition interventions typically rely on self-reported intake that may be susceptible to differential reporting bias due to exposure to the intervention. Such differences may result from increased social desirability, increased attention to eating or improved recall accuracy, an...
Main Authors: | Namrata Sanjeevi, Leah Lipsky, Aiyi Liu, Tonja Nansel |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2019-02-01
|
Series: | International Journal of Behavioral Nutrition and Physical Activity |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s12966-019-0774-9 |
Similar Items
-
Cardiovascular Biomarkers in Association with Dietary Intake in a Longitudinal Study of Youth with Type 1 Diabetes
by: Namrata Sanjeevi, et al.
Published: (2018-10-01) -
An Investigation of Fruits and Vegetables Intake Among Female Adolescents of the City of Isfahan
by: Peyman Yarmohammadi, et al.
Published: (2017-07-01) -
Comparison of phytoestrogens dietary intake from vegetables and fruit in selected population in Slovakia
by: Ľubomír Belej, et al.
Published: (2016-12-01) -
The relationship between fruit and vegetable intake with gastroesophageal reflux disease in Iranian adults
by: Ammar Hassanzadeh Keshteli, et al.
Published: (2017-01-01) -
The Effects of Increasing Fruit and Vegetable Intake in Children with Asthma on the Modulation of Innate Immune Responses
by: Banafsheh Hosseini, et al.
Published: (2022-07-01)