Characteristics of the gut microbiota and the content of short-chain fatty acids in patients with irritable bowel syndrome
The article presents the issues related to gut microbiota and short-chain fatty acids in patients with irritable bowel syndrome. It was found that the faecal concentration of acetic, propionic, butyric acids is higher in patients with irritable bowel syndrome with diarrhea, compared with the patient...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Zaslavsky O.Yu.
2019-09-01
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| Series: | Gastroenterologìa |
| Subjects: | |
| Online Access: | http://gastro.zaslavsky.com.ua/article/view/181470 |
| _version_ | 1798027027173867520 |
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| author | Yu.M. Stepanov I.Ya. Budzak I.A. Klenina |
| author_facet | Yu.M. Stepanov I.Ya. Budzak I.A. Klenina |
| author_sort | Yu.M. Stepanov |
| collection | DOAJ |
| description | The article presents the issues related to gut microbiota and short-chain fatty acids in patients with irritable bowel syndrome. It was found that the faecal concentration of acetic, propionic, butyric acids is higher in patients with irritable bowel syndrome with diarrhea, compared with the patients without diarrhea syndrome. 83.3–88.9% of patients with various forms of irritable bowel syndrome presented with dysbiotic changes. The reduced concentration of Bifidobacterium species, mainly lactic acid bacteria, is more often registered in patients with diarrheal form. There is a certain correlation between the concentration of short-chain fatty acids and the content of Bifidobacterium, Lactobacillus, Candida and opportunistic bacteria. |
| first_indexed | 2024-04-11T18:44:46Z |
| format | Article |
| id | doaj.art-02ba7800e10d47f7a5742807ded66f36 |
| institution | Directory Open Access Journal |
| issn | 2308-2097 2518-7880 |
| language | English |
| last_indexed | 2024-04-11T18:44:46Z |
| publishDate | 2019-09-01 |
| publisher | Zaslavsky O.Yu. |
| record_format | Article |
| series | Gastroenterologìa |
| spelling | doaj.art-02ba7800e10d47f7a5742807ded66f362022-12-22T04:08:51ZengZaslavsky O.Yu.Gastroenterologìa2308-20972518-78802019-09-0153317818110.22141/2308-2097.53.3.2019.181470181470Characteristics of the gut microbiota and the content of short-chain fatty acids in patients with irritable bowel syndromeYu.M. Stepanov0I.Ya. Budzak1I.A. Klenina2State Institution “Institute of Gastroenterology of the National Academy of Medical Sciences of Ukraine”, Dnipro, UkraineState Institution “Dnipropetrovsk Medical Academy of the Ministry of Health of Ukraine”, Dnipro, UkraineState Institution “Institute of Gastroenterology of the National Academy of Medical Sciences of Ukraine”, Dnipro, UkraineThe article presents the issues related to gut microbiota and short-chain fatty acids in patients with irritable bowel syndrome. It was found that the faecal concentration of acetic, propionic, butyric acids is higher in patients with irritable bowel syndrome with diarrhea, compared with the patients without diarrhea syndrome. 83.3–88.9% of patients with various forms of irritable bowel syndrome presented with dysbiotic changes. The reduced concentration of Bifidobacterium species, mainly lactic acid bacteria, is more often registered in patients with diarrheal form. There is a certain correlation between the concentration of short-chain fatty acids and the content of Bifidobacterium, Lactobacillus, Candida and opportunistic bacteria.http://gastro.zaslavsky.com.ua/article/view/181470irritable bowel syndromegut microbiotadysbiosisshort-chain fatty acids |
| spellingShingle | Yu.M. Stepanov I.Ya. Budzak I.A. Klenina Characteristics of the gut microbiota and the content of short-chain fatty acids in patients with irritable bowel syndrome Gastroenterologìa irritable bowel syndrome gut microbiota dysbiosis short-chain fatty acids |
| title | Characteristics of the gut microbiota and the content of short-chain fatty acids in patients with irritable bowel syndrome |
| title_full | Characteristics of the gut microbiota and the content of short-chain fatty acids in patients with irritable bowel syndrome |
| title_fullStr | Characteristics of the gut microbiota and the content of short-chain fatty acids in patients with irritable bowel syndrome |
| title_full_unstemmed | Characteristics of the gut microbiota and the content of short-chain fatty acids in patients with irritable bowel syndrome |
| title_short | Characteristics of the gut microbiota and the content of short-chain fatty acids in patients with irritable bowel syndrome |
| title_sort | characteristics of the gut microbiota and the content of short chain fatty acids in patients with irritable bowel syndrome |
| topic | irritable bowel syndrome gut microbiota dysbiosis short-chain fatty acids |
| url | http://gastro.zaslavsky.com.ua/article/view/181470 |
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