From locked-down to locked-in? COVID-induced social practice change across four consumption domains

From locked-down to locked-in? COVID-induced social practice change across four consumption domains

The COVID-19 pandemic has disrupted everyday living and social practices, prompting questions of whether more sustainable consumption patterns are emerging and the likelihood of their long-term retention. To examine these questions, we apply a practice-based approach to a quantitative study of COVID...

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Bibliographic Details
Main Authors: Simona Zollet, Julia Siedle, Miriam Bodenheimer, Steven R. McGreevy, Caroline Boules, Clemens Brauer, Md. Habibur Rahman, Christoph D. D. Rupprecht, Johannes Schuler
Format: Article
Language:English
Published: Taylor & Francis Group 2022-12-01
Series:Sustainability: Science, Practice, & Policy
Subjects:
COVID-19
social practice
sustainable consumption
food
material consumption
living space
Online Access:https://www.tandfonline.com/doi/10.1080/15487733.2022.2127294

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