Biological Effect of Posidonia oceanica Seaweed on Some Pathogenic Microbes
Compared to other coasts, Libyan coasts are characterized by low levels of pollution. This makes them a suitable environment for marine diversity, especially seaweeds, which may be considered a source of new compounds that are biologically active in their resistance to microbes. Therefore, the pres...
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Format: | Article |
Language: | English |
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Omar Al-Mukhtar University
2020-12-01
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Series: | مجلة المختار للعلوم |
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Online Access: | https://omu.edu.ly/journals/index.php/mjsc/article/view/343 |
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author | Ahmed Amrajaa Abdulrraziq Sami Mohammed Salih |
author_facet | Ahmed Amrajaa Abdulrraziq Sami Mohammed Salih |
author_sort | Ahmed Amrajaa Abdulrraziq |
collection | DOAJ |
description |
Compared to other coasts, Libyan coasts are characterized by low levels of pollution. This makes them a suitable environment for marine diversity, especially seaweeds, which may be considered a source of new compounds that are biologically active in their resistance to microbes. Therefore, the present study was conducted with the aim of testing the bioactivity of leave and rhizome extracts of Posidonia oceanica seaweed (aqueous, ethanol, and acetone) at concentrations (50, 100, and 150) mg/ml against three types of pathogenic bacteria (Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa), and fungus (Candida spp.), by a sensitivity test in the form of a disk diffusion method. The results showed that Posidonia oceanica seaweed extracts have good inhibitory activity against S.aureus and Candida spp., and that the concentration of 150 mg/ml is the most effective for all extracts. The results also indicated that rhizome extracts are more efficient than leaf extracts, and the acetone extract is the best in inhibiting the tested microbes. Also, Escherichia coli and Pseudomonas aeruginosa are the most resistant to all extracts, regardless of type and concentration used.
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first_indexed | 2024-03-12T18:02:01Z |
format | Article |
id | doaj.art-02e0fc86cc8f4794be781d8fbd9461a9 |
institution | Directory Open Access Journal |
issn | 2617-2178 2617-2186 |
language | English |
last_indexed | 2024-03-12T18:02:01Z |
publishDate | 2020-12-01 |
publisher | Omar Al-Mukhtar University |
record_format | Article |
series | مجلة المختار للعلوم |
spelling | doaj.art-02e0fc86cc8f4794be781d8fbd9461a92023-08-02T09:36:04ZengOmar Al-Mukhtar Universityمجلة المختار للعلوم2617-21782617-21862020-12-0135410.54172/mjsc.v35i4.343Biological Effect of Posidonia oceanica Seaweed on Some Pathogenic MicrobesAhmed Amrajaa Abdulrraziq0Sami Mohammed Salih1Department of Biology, Faculty of Education, Omar Al-Mukhtar University, Al-Bayda, LibyaDepartment of Biology, Faculty of Education, Omar Al-Mukhtar University, Al-Bayda, Libya Compared to other coasts, Libyan coasts are characterized by low levels of pollution. This makes them a suitable environment for marine diversity, especially seaweeds, which may be considered a source of new compounds that are biologically active in their resistance to microbes. Therefore, the present study was conducted with the aim of testing the bioactivity of leave and rhizome extracts of Posidonia oceanica seaweed (aqueous, ethanol, and acetone) at concentrations (50, 100, and 150) mg/ml against three types of pathogenic bacteria (Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa), and fungus (Candida spp.), by a sensitivity test in the form of a disk diffusion method. The results showed that Posidonia oceanica seaweed extracts have good inhibitory activity against S.aureus and Candida spp., and that the concentration of 150 mg/ml is the most effective for all extracts. The results also indicated that rhizome extracts are more efficient than leaf extracts, and the acetone extract is the best in inhibiting the tested microbes. Also, Escherichia coli and Pseudomonas aeruginosa are the most resistant to all extracts, regardless of type and concentration used. https://omu.edu.ly/journals/index.php/mjsc/article/view/343Posidonia oceanicaBiological EffectPathogenic Microbes |
spellingShingle | Ahmed Amrajaa Abdulrraziq Sami Mohammed Salih Biological Effect of Posidonia oceanica Seaweed on Some Pathogenic Microbes مجلة المختار للعلوم Posidonia oceanica Biological Effect Pathogenic Microbes |
title | Biological Effect of Posidonia oceanica Seaweed on Some Pathogenic Microbes |
title_full | Biological Effect of Posidonia oceanica Seaweed on Some Pathogenic Microbes |
title_fullStr | Biological Effect of Posidonia oceanica Seaweed on Some Pathogenic Microbes |
title_full_unstemmed | Biological Effect of Posidonia oceanica Seaweed on Some Pathogenic Microbes |
title_short | Biological Effect of Posidonia oceanica Seaweed on Some Pathogenic Microbes |
title_sort | biological effect of posidonia oceanica seaweed on some pathogenic microbes |
topic | Posidonia oceanica Biological Effect Pathogenic Microbes |
url | https://omu.edu.ly/journals/index.php/mjsc/article/view/343 |
work_keys_str_mv | AT ahmedamrajaaabdulrraziq biologicaleffectofposidoniaoceanicaseaweedonsomepathogenicmicrobes AT samimohammedsalih biologicaleffectofposidoniaoceanicaseaweedonsomepathogenicmicrobes |