Expression Profile of Brain Aging and Metabolic Function are Altered by Resveratrol or α-Ketoglutarate Supplementation in Rats Fed a High-Fat Diet

The aim of this study was to examine the impact of different dietary interventions started at middle age on the metabolic phenotype and gene expression profiling in the hypothalamus. One-year old rats were fed either a control diet, high-fat diet (HFD), HFD supplemented with resveratrol (HFD+RESV),...

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Main Authors: Paulina Szczurek-Janicka, Katarzyna Ropka-Molik, Maria Oczkowicz, Sylwia Orczewska-Dudek, Mariusz Pietras, Marek Pieszka
Format: Article
Language:English
Published: Institute of Animal Reproduction and Food Research 2021-07-01
Series:Polish Journal of Food and Nutrition Sciences
Subjects:
Online Access:http://journal.pan.olsztyn.pl/Expression-Profile-of-Brain-Aging-and-Metabolic-Function-are-Altered-by-Resveratrol,139081,0,2.html
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author Paulina Szczurek-Janicka
Katarzyna Ropka-Molik
Maria Oczkowicz
Sylwia Orczewska-Dudek
Mariusz Pietras
Marek Pieszka
author_facet Paulina Szczurek-Janicka
Katarzyna Ropka-Molik
Maria Oczkowicz
Sylwia Orczewska-Dudek
Mariusz Pietras
Marek Pieszka
author_sort Paulina Szczurek-Janicka
collection DOAJ
description The aim of this study was to examine the impact of different dietary interventions started at middle age on the metabolic phenotype and gene expression profiling in the hypothalamus. One-year old rats were fed either a control diet, high-fat diet (HFD), HFD supplemented with resveratrol (HFD+RESV), or HFD supplemented with α-ketoglutarate (HFD+AKG). A 6-week HFD feeding led to significant changes in concentrations of plasma glucose, insulin, lipids, and thyroid hormones. Moreover, 32% of the 84 analyzed genes correlated with aging were differentially expressed compared to the control group, with the largest functional class being related to inflammatory response. Dietary RESV ameliorated the changes in plasma glucose, total cholesterol, and triiodothyronine concentrations induced by HFD feeding and significantly downregulated 60% of the surveyed genes compared to the control group, resulting in a major molecular shift compared to HFD alone. In contrast, AKG supplementation did not affect the metabolic phenotype, but prevented the gene expression pattern caused by HFD consumption, mimicking the effects observed in the control group. HFD feeding induces metabolic dysfunction and age-related genetic alterations in the hypothalamus of middle-aged rats, while dietary RESV or AKG may partially retard these effects, even though these compounds act in a different and specific manner.
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spelling doaj.art-0300ff0b676e4ebe81bd5d6b86c749da2022-12-21T22:36:11ZengInstitute of Animal Reproduction and Food ResearchPolish Journal of Food and Nutrition Sciences2083-60072021-07-0171325526810.31883/pjfns/139081139081Expression Profile of Brain Aging and Metabolic Function are Altered by Resveratrol or α-Ketoglutarate Supplementation in Rats Fed a High-Fat DietPaulina Szczurek-Janicka0Katarzyna Ropka-Molik1Maria Oczkowicz2Sylwia Orczewska-Dudek3Mariusz Pietras4Marek Pieszka5Department of Animal Nutrition and Feed Sciences, National Research Institute of Animal Production, Krakowska Str. 1, 32-083 Balice, PolandDepartment of Animal Molecular Biology, National Research Institute of Animal Production, Krakowska Str. 1, 32-083 Balice, PolandDepartment of Animal Molecular Biology, National Research Institute of Animal Production, Krakowska Str. 1, 32-083 Balice, PolandDepartment of Animal Nutrition and Feed Sciences, National Research Institute of Animal Production, Krakowska Str. 1, 32-083 Balice, PolandDepartment of Animal Nutrition and Feed Sciences, National Research Institute of Animal Production, Krakowska Str. 1, 32-083 Balice, PolandDepartment of Animal Nutrition and Feed Sciences, National Research Institute of Animal Production, Krakowska Str. 1, 32-083 Balice, PolandThe aim of this study was to examine the impact of different dietary interventions started at middle age on the metabolic phenotype and gene expression profiling in the hypothalamus. One-year old rats were fed either a control diet, high-fat diet (HFD), HFD supplemented with resveratrol (HFD+RESV), or HFD supplemented with α-ketoglutarate (HFD+AKG). A 6-week HFD feeding led to significant changes in concentrations of plasma glucose, insulin, lipids, and thyroid hormones. Moreover, 32% of the 84 analyzed genes correlated with aging were differentially expressed compared to the control group, with the largest functional class being related to inflammatory response. Dietary RESV ameliorated the changes in plasma glucose, total cholesterol, and triiodothyronine concentrations induced by HFD feeding and significantly downregulated 60% of the surveyed genes compared to the control group, resulting in a major molecular shift compared to HFD alone. In contrast, AKG supplementation did not affect the metabolic phenotype, but prevented the gene expression pattern caused by HFD consumption, mimicking the effects observed in the control group. HFD feeding induces metabolic dysfunction and age-related genetic alterations in the hypothalamus of middle-aged rats, while dietary RESV or AKG may partially retard these effects, even though these compounds act in a different and specific manner.http://journal.pan.olsztyn.pl/Expression-Profile-of-Brain-Aging-and-Metabolic-Function-are-Altered-by-Resveratrol,139081,0,2.htmlα-ketoglutaratebrain aginggene expression profilinghigh-fat dietresveratrolrats
spellingShingle Paulina Szczurek-Janicka
Katarzyna Ropka-Molik
Maria Oczkowicz
Sylwia Orczewska-Dudek
Mariusz Pietras
Marek Pieszka
Expression Profile of Brain Aging and Metabolic Function are Altered by Resveratrol or α-Ketoglutarate Supplementation in Rats Fed a High-Fat Diet
Polish Journal of Food and Nutrition Sciences
α-ketoglutarate
brain aging
gene expression profiling
high-fat diet
resveratrol
rats
title Expression Profile of Brain Aging and Metabolic Function are Altered by Resveratrol or α-Ketoglutarate Supplementation in Rats Fed a High-Fat Diet
title_full Expression Profile of Brain Aging and Metabolic Function are Altered by Resveratrol or α-Ketoglutarate Supplementation in Rats Fed a High-Fat Diet
title_fullStr Expression Profile of Brain Aging and Metabolic Function are Altered by Resveratrol or α-Ketoglutarate Supplementation in Rats Fed a High-Fat Diet
title_full_unstemmed Expression Profile of Brain Aging and Metabolic Function are Altered by Resveratrol or α-Ketoglutarate Supplementation in Rats Fed a High-Fat Diet
title_short Expression Profile of Brain Aging and Metabolic Function are Altered by Resveratrol or α-Ketoglutarate Supplementation in Rats Fed a High-Fat Diet
title_sort expression profile of brain aging and metabolic function are altered by resveratrol or α ketoglutarate supplementation in rats fed a high fat diet
topic α-ketoglutarate
brain aging
gene expression profiling
high-fat diet
resveratrol
rats
url http://journal.pan.olsztyn.pl/Expression-Profile-of-Brain-Aging-and-Metabolic-Function-are-Altered-by-Resveratrol,139081,0,2.html
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