Advancements In Developing Anti-Campylobacter Vaccine For Poultry
Campylobacter jejuni/coli is the leading bacterial cause of diarrhoea in humans in both developing and developed countries. Epidemiological studies show that most cases of campylobacteriosis are the result of the consumption of undercooked, contaminated poultry meat. Although campylobacteriosis is l...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Sciendo
2019-01-01
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| Series: | Postępy Mikrobiologii |
| Subjects: | |
| Online Access: | https://doi.org/10.21307/PM-2019.58.4.385 |