Effects of Alkaline Hydrogen Peroxide and Cellulase Modifications on the Physicochemical and Functional Properties of <i>Forsythia suspensa</i> Dietary Fiber

Effects of Alkaline Hydrogen Peroxide and Cellulase Modifications on the Physicochemical and Functional Properties of <i>Forsythia suspensa</i> Dietary Fiber

Besides active substances, <i>Forsythia suspensa</i> is rich in dietary fiber (DF), but it is often wasted or discarded and not put to good use. In order to improve the function of <i>Forsythia</i> DF, it was modified using alkaline hydrogen peroxide (AHP) and cellulase (EM)....

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Bibliographic Details
Main Authors: Kejing Yan, Jiale Liu, Wensheng Yan, Qing Wang, Yanxiong Huo, Saisai Feng, Liangliang Zhang, Qingping Hu, Jianguo Xu
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:Molecules
Subjects:
dietary fiber
<i>Forsythia suspensa</i>
modification
physicochemical property
functional property
Online Access:https://www.mdpi.com/1420-3049/28/20/7164

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