Effects of supplementation with combination of polyunsaturated oils in diet of horses in maintenance and during marcha training
This study aimed to evaluate the effects of supplementation with polyunsaturated oil on lipid and mineral blood biomarkers in two different groups of horses. Was used 6 healthy horses in maintenance (MT-g) and 10 healthy horses in marcha gait training (GT-g). The MT-g and the GT-g received 100mL and...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
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Universidade Federal de Goiás
2020-04-01
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| Series: | Ciência Animal Brasileira |
| Online Access: | https://www.revistas.ufg.br/vet/article/view/53505 |
| _version_ | 1818661952862289920 |
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| author | Ana Isabela Alves Diniz e Sá Stephânia Katurchi Mendes Melo Helena Emília Cavalcanti da Costa Cordeiro Manso Helio Cordeiro Manso Filho |
| author_facet | Ana Isabela Alves Diniz e Sá Stephânia Katurchi Mendes Melo Helena Emília Cavalcanti da Costa Cordeiro Manso Helio Cordeiro Manso Filho |
| author_sort | Ana Isabela Alves Diniz e Sá |
| collection | DOAJ |
| description | This study aimed to evaluate the effects of supplementation with polyunsaturated oil on lipid and mineral blood biomarkers in two different groups of horses. Was used 6 healthy horses in maintenance (MT-g) and 10 healthy horses in marcha gait training (GT-g). The MT-g and the GT-g received 100mL and 300mL/day/animal of combination of polyunsaturated oils, respectively, during 8 weeks. Blood was collected in pre-test and after 4 and 8 weeks, after overnight fasting and it was measured: total cholesterol, HDL cholesterol, LDL cholesterol, triglyceride, NEFA, LPS, glycerol, Ca, P, Mg, and Cl. The supplementation produced significant increase in NEFA and reduction in lipase in both groups. In addition, the LPS content in both groups had a large decrease (~35%) from the pre-test to the 8th week of supplementation. In the MT-g, the LDL cholesterol and glycerol increased significantly after 4 weeks but returned to the pre-test levels after 8 weeks, and the triglyceride content decreased (~62%) after 4 weeks. The total cholesterol concentration in the GT-g increased after 4 weeks (~70%), but after 8 weeks it decreased to levels similar to those observed in the pre-test. The mineral biomarkers increased in the MT-g and GT-g, after 8 weeks. In the MT-g and in the GT-g, Ca decreased. In conclusion, supplementation with a combination of polyunsaturated oils increased NEFA concentration and reduced LPS activity in both groups, unlike the concentrations of the other biomarkers that showed different variations between groups, indicating that both NEFA and LPS the changes in their concentrations during supplementation may be more sensitive and more indicated for these types of evaluation. In addition, some blood mineral concentrations reduced significantly in both groups of horses, and thus, they need to be evaluated in horses under chronic oil supplementation
Keywords: Fat, NEFA, lipase, exercise |
| first_indexed | 2024-12-17T04:53:14Z |
| format | Article |
| id | doaj.art-03437a822d8b40daa583692a4f821931 |
| institution | Directory Open Access Journal |
| issn | 1518-2797 1809-6891 |
| language | English |
| last_indexed | 2024-12-17T04:53:14Z |
| publishDate | 2020-04-01 |
| publisher | Universidade Federal de Goiás |
| record_format | Article |
| series | Ciência Animal Brasileira |
| spelling | doaj.art-03437a822d8b40daa583692a4f8219312022-12-21T22:02:49ZengUniversidade Federal de GoiásCiência Animal Brasileira1518-27971809-68912020-04-012153505Effects of supplementation with combination of polyunsaturated oils in diet of horses in maintenance and during marcha trainingAna Isabela Alves Diniz e Sá0Stephânia Katurchi Mendes Melo1Helena Emília Cavalcanti da Costa Cordeiro Manso2Helio Cordeiro Manso Filho3UFRPEUFRPEUFRPEUFRPEThis study aimed to evaluate the effects of supplementation with polyunsaturated oil on lipid and mineral blood biomarkers in two different groups of horses. Was used 6 healthy horses in maintenance (MT-g) and 10 healthy horses in marcha gait training (GT-g). The MT-g and the GT-g received 100mL and 300mL/day/animal of combination of polyunsaturated oils, respectively, during 8 weeks. Blood was collected in pre-test and after 4 and 8 weeks, after overnight fasting and it was measured: total cholesterol, HDL cholesterol, LDL cholesterol, triglyceride, NEFA, LPS, glycerol, Ca, P, Mg, and Cl. The supplementation produced significant increase in NEFA and reduction in lipase in both groups. In addition, the LPS content in both groups had a large decrease (~35%) from the pre-test to the 8th week of supplementation. In the MT-g, the LDL cholesterol and glycerol increased significantly after 4 weeks but returned to the pre-test levels after 8 weeks, and the triglyceride content decreased (~62%) after 4 weeks. The total cholesterol concentration in the GT-g increased after 4 weeks (~70%), but after 8 weeks it decreased to levels similar to those observed in the pre-test. The mineral biomarkers increased in the MT-g and GT-g, after 8 weeks. In the MT-g and in the GT-g, Ca decreased. In conclusion, supplementation with a combination of polyunsaturated oils increased NEFA concentration and reduced LPS activity in both groups, unlike the concentrations of the other biomarkers that showed different variations between groups, indicating that both NEFA and LPS the changes in their concentrations during supplementation may be more sensitive and more indicated for these types of evaluation. In addition, some blood mineral concentrations reduced significantly in both groups of horses, and thus, they need to be evaluated in horses under chronic oil supplementation Keywords: Fat, NEFA, lipase, exercisehttps://www.revistas.ufg.br/vet/article/view/53505 |
| spellingShingle | Ana Isabela Alves Diniz e Sá Stephânia Katurchi Mendes Melo Helena Emília Cavalcanti da Costa Cordeiro Manso Helio Cordeiro Manso Filho Effects of supplementation with combination of polyunsaturated oils in diet of horses in maintenance and during marcha training Ciência Animal Brasileira |
| title | Effects of supplementation with combination of polyunsaturated oils in diet of horses in maintenance and during marcha training |
| title_full | Effects of supplementation with combination of polyunsaturated oils in diet of horses in maintenance and during marcha training |
| title_fullStr | Effects of supplementation with combination of polyunsaturated oils in diet of horses in maintenance and during marcha training |
| title_full_unstemmed | Effects of supplementation with combination of polyunsaturated oils in diet of horses in maintenance and during marcha training |
| title_short | Effects of supplementation with combination of polyunsaturated oils in diet of horses in maintenance and during marcha training |
| title_sort | effects of supplementation with combination of polyunsaturated oils in diet of horses in maintenance and during marcha training |
| url | https://www.revistas.ufg.br/vet/article/view/53505 |
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