<i>Arcopilus aureus</i> MaC7A as a New Source of Resveratrol: Assessment of Amino Acid Precursors, Volatiles, and Fungal Enzymes for Boosting Resveratrol Production in Batch Cultures

<i>Arcopilus aureus</i> MaC7A as a New Source of Resveratrol: Assessment of Amino Acid Precursors, Volatiles, and Fungal Enzymes for Boosting Resveratrol Production in Batch Cultures

The chemical factors that regulate the synthesis of resveratrol (RV) in filamentous fungi are still unknown. This work reports on the RV production by <i>Arcopilus aureus</i> MaC7A under controlled conditions and the effect of amino acid precursors (PHE and TYR), monoterpenes (limonone,...

Full description

Bibliographic Details
Main Authors: Nemesio Villa-Ruano, Luis Ángel Morales-Mora, Jenaro Leocadio Varela-Caselis, Antonio Rivera, María de los Ángeles Valencia de Ita, Omar Romero-Arenas
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Applied Sciences
Subjects:
<i>Arcopilus aureus</i>
resveatrol
batch cultures
elicitors
Online Access:https://www.mdpi.com/2076-3417/11/10/4583

Internet

https://www.mdpi.com/2076-3417/11/10/4583

Similar Items