Seasonal variations of physicochemical characteristics of brewery industry effluent and receiving water of Ikpoba-Oha Rivers, Benin City, Nigeria

Seasonal variations of physicochemical characteristics of brewery industry effluent and receiving water of Ikpoba-Oha Rivers, Benin City, Nigeria

The impact of the effluents from a Brewery industry on the water quality of Ikpoba-Oha River was carried out during wet and dry seasons, 2016. Water samples from three selected points in the river were analyzed for pH, temperature, total solids, total dissolved solids, Hardness, BOD, COD, DO, Chlor...

Full description

Bibliographic Details
Main Authors: S.A. Adegbite, A.E. Adeleke, A Sangoremi, E.O. Oladele
Format: Article
Language:English
Published: Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP) 2018-07-01
Series:Journal of Applied Sciences and Environmental Management
Subjects:
Physicochemical properties
Ikpoba River
Effluent
pH
Hardness
Online Access:https://www.ajol.info/index.php/jasem/article/view/174437

Similar Items

Similar Items