Global warming impacts of nitrogen use in agriculture: an assessment for India since 1960
Global warming impacts of N use in Indian agriculture since 1960 was estimated for 20- and 100-year time scales using equation-based empirical method. During 2014, total Warming in terms of global temperature change potential (GTP) for a 20-year time scale (GTP20) was assessed as 217.31 ± 17.74 Tg C...
Main Authors: | , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2020-05-01
|
Series: | Carbon Management |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/17583004.2020.1752061 |
_version_ | 1797678398198251520 |
---|---|
author | Ram Kishor Fagodiya Himanshu Pathak Arti Bhatia Niveta Jain Amit Kumar Sandeep Kumar Malyan |
author_facet | Ram Kishor Fagodiya Himanshu Pathak Arti Bhatia Niveta Jain Amit Kumar Sandeep Kumar Malyan |
author_sort | Ram Kishor Fagodiya |
collection | DOAJ |
description | Global warming impacts of N use in Indian agriculture since 1960 was estimated for 20- and 100-year time scales using equation-based empirical method. During 2014, total Warming in terms of global temperature change potential (GTP) for a 20-year time scale (GTP20) was assessed as 217.31 ± 17.74 Tg CO2e, and for a 100-year time scale (GTP100) was 217.78 ± 17.78 Tg CO2e. N2O contributed 90% and 99%of the GTP20 and GTP100, respectively. Total cooling impacts were 94.86 ± 7.75 and 50.36 ± 4.11 Tg CO2e on GTP20 and GTP100, respectively. Aerosols of NH3 and NOx, NOx-induced O3 and CH4 alteration, and N-induced C sequestration contributed 41, 6 and 51%, respectively, to GTP20, however, N-induced C sequestration contributed about 99% to GTP100. Net warming impacts were 122.45 ± 10.00 and 167.42 ± 13.67 Tg CO2e on GTP20 and GTP100, respectively. Net warming impacts were lowered by 10% and 1% compared to total warming, and 37% and 23% compared to warming caused by N2O alone, for GTP20 and GTP100, respectively. Usually, to estimate the global warming impacts of N use in agriculture, the warming effects of only N2O emission are considered. However, both warming and cooling impacts should be considered to capture the net impacts of N use in agriculture on climate change. |
first_indexed | 2024-03-11T22:59:09Z |
format | Article |
id | doaj.art-03b23f52b0b0450aacc649618fd32bb0 |
institution | Directory Open Access Journal |
issn | 1758-3004 1758-3012 |
language | English |
last_indexed | 2024-03-11T22:59:09Z |
publishDate | 2020-05-01 |
publisher | Taylor & Francis Group |
record_format | Article |
series | Carbon Management |
spelling | doaj.art-03b23f52b0b0450aacc649618fd32bb02023-09-21T15:09:06ZengTaylor & Francis GroupCarbon Management1758-30041758-30122020-05-0111329130110.1080/17583004.2020.17520611752061Global warming impacts of nitrogen use in agriculture: an assessment for India since 1960Ram Kishor Fagodiya0Himanshu Pathak1Arti Bhatia2Niveta Jain3Amit Kumar4Sandeep Kumar Malyan5ICAR–Indian Agricultural Research InstituteICAR–Indian Agricultural Research InstituteICAR–Indian Agricultural Research InstituteICAR–Indian Agricultural Research InstituteICAR–Indian Agricultural Research InstituteICAR–Indian Agricultural Research InstituteGlobal warming impacts of N use in Indian agriculture since 1960 was estimated for 20- and 100-year time scales using equation-based empirical method. During 2014, total Warming in terms of global temperature change potential (GTP) for a 20-year time scale (GTP20) was assessed as 217.31 ± 17.74 Tg CO2e, and for a 100-year time scale (GTP100) was 217.78 ± 17.78 Tg CO2e. N2O contributed 90% and 99%of the GTP20 and GTP100, respectively. Total cooling impacts were 94.86 ± 7.75 and 50.36 ± 4.11 Tg CO2e on GTP20 and GTP100, respectively. Aerosols of NH3 and NOx, NOx-induced O3 and CH4 alteration, and N-induced C sequestration contributed 41, 6 and 51%, respectively, to GTP20, however, N-induced C sequestration contributed about 99% to GTP100. Net warming impacts were 122.45 ± 10.00 and 167.42 ± 13.67 Tg CO2e on GTP20 and GTP100, respectively. Net warming impacts were lowered by 10% and 1% compared to total warming, and 37% and 23% compared to warming caused by N2O alone, for GTP20 and GTP100, respectively. Usually, to estimate the global warming impacts of N use in agriculture, the warming effects of only N2O emission are considered. However, both warming and cooling impacts should be considered to capture the net impacts of N use in agriculture on climate change.http://dx.doi.org/10.1080/17583004.2020.1752061agriculturenitrogen usegreenhouse gas emissionglobal warmingnet warming |
spellingShingle | Ram Kishor Fagodiya Himanshu Pathak Arti Bhatia Niveta Jain Amit Kumar Sandeep Kumar Malyan Global warming impacts of nitrogen use in agriculture: an assessment for India since 1960 Carbon Management agriculture nitrogen use greenhouse gas emission global warming net warming |
title | Global warming impacts of nitrogen use in agriculture: an assessment for India since 1960 |
title_full | Global warming impacts of nitrogen use in agriculture: an assessment for India since 1960 |
title_fullStr | Global warming impacts of nitrogen use in agriculture: an assessment for India since 1960 |
title_full_unstemmed | Global warming impacts of nitrogen use in agriculture: an assessment for India since 1960 |
title_short | Global warming impacts of nitrogen use in agriculture: an assessment for India since 1960 |
title_sort | global warming impacts of nitrogen use in agriculture an assessment for india since 1960 |
topic | agriculture nitrogen use greenhouse gas emission global warming net warming |
url | http://dx.doi.org/10.1080/17583004.2020.1752061 |
work_keys_str_mv | AT ramkishorfagodiya globalwarmingimpactsofnitrogenuseinagricultureanassessmentforindiasince1960 AT himanshupathak globalwarmingimpactsofnitrogenuseinagricultureanassessmentforindiasince1960 AT artibhatia globalwarmingimpactsofnitrogenuseinagricultureanassessmentforindiasince1960 AT nivetajain globalwarmingimpactsofnitrogenuseinagricultureanassessmentforindiasince1960 AT amitkumar globalwarmingimpactsofnitrogenuseinagricultureanassessmentforindiasince1960 AT sandeepkumarmalyan globalwarmingimpactsofnitrogenuseinagricultureanassessmentforindiasince1960 |