The Geriatric Nutritional Risk Index predicts sarcopenia in patients with cirrhosis

Abstract Patients with cirrhosis are at high risk for sarcopenia and malnutrition, which are associated with reduced quality of life and increased mortality. We investigated the relationship between the Geriatric Nutritional Risk Index (GNRI) and sarcopenia/gait speed and assessed the usefulness of...

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Main Authors: Chisato Saeki, Akiyoshi Kinoshita, Tomoya Kanai, Kaoru Ueda, Masanori Nakano, Tsunekazu Oikawa, Yuichi Torisu, Masayuki Saruta, Akihito Tsubota
Format: Article
Language:English
Published: Nature Portfolio 2023-03-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-023-31065-1
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author Chisato Saeki
Akiyoshi Kinoshita
Tomoya Kanai
Kaoru Ueda
Masanori Nakano
Tsunekazu Oikawa
Yuichi Torisu
Masayuki Saruta
Akihito Tsubota
author_facet Chisato Saeki
Akiyoshi Kinoshita
Tomoya Kanai
Kaoru Ueda
Masanori Nakano
Tsunekazu Oikawa
Yuichi Torisu
Masayuki Saruta
Akihito Tsubota
author_sort Chisato Saeki
collection DOAJ
description Abstract Patients with cirrhosis are at high risk for sarcopenia and malnutrition, which are associated with reduced quality of life and increased mortality. We investigated the relationship between the Geriatric Nutritional Risk Index (GNRI) and sarcopenia/gait speed and assessed the usefulness of the GNRI for predicting sarcopenia in patients with cirrhosis. We evaluated 202 patients with cirrhosis and divided them into three groups based on baseline GNRI values: low (L)-GNRI (< 94.0, n = 49), intermediate (I)-GNRI (between 94.0 and 109.5, n = 103), and high (H)-GNRI groups (> 109.5, n = 50). Sarcopenia was diagnosed according to the criteria of the Japan Society of Hepatology. The prevalence of sarcopenia and slow gait speed was the lowest in the H-GNRI group (8.0% and 26.0%, respectively) and the highest in the L-GNRI group (49.0% and 44.9%, respectively). They increased stepwise with a decline in the GNRI group (p < 0.001 and p = 0.05, respectively). The GNRI values were significantly and positively correlated with handgrip strength, skeletal muscle mass index, and gait speed. Multivariate analysis identified lower GNRI as an independent risk factor for sarcopenia. The optimal cutoff value of the GNRI for predicting sarcopenia was 102.1 (sensitivity/specificity, 0.768/0.630). The GNRI was significantly associated with sarcopenia and physical performance and could be a helpful screening tool for predicting sarcopenia in patients with cirrhosis.
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spelling doaj.art-03f055d042bf405db98cb59cf42c44462023-03-22T11:09:05ZengNature PortfolioScientific Reports2045-23222023-03-011311910.1038/s41598-023-31065-1The Geriatric Nutritional Risk Index predicts sarcopenia in patients with cirrhosisChisato Saeki0Akiyoshi Kinoshita1Tomoya Kanai2Kaoru Ueda3Masanori Nakano4Tsunekazu Oikawa5Yuichi Torisu6Masayuki Saruta7Akihito Tsubota8Division of Gastroenterology and Hepatology, Department of Internal Medicine, The Jikei University School of MedicineDivision of Gastroenterology and Hepatology, Department of Internal Medicine, The Jikei University Daisan HospitalDivision of Gastroenterology and Hepatology, Department of Internal Medicine, The Jikei University School of MedicineDivision of Gastroenterology and Hepatology, Department of Internal Medicine, The Jikei University School of MedicineDivision of Gastroenterology and Hepatology, Department of Internal Medicine, The Jikei University School of MedicineDivision of Gastroenterology and Hepatology, Department of Internal Medicine, The Jikei University School of MedicineDivision of Gastroenterology and Hepatology, Department of Internal Medicine, The Jikei University School of MedicineDivision of Gastroenterology and Hepatology, Department of Internal Medicine, The Jikei University School of MedicineResearch Center for Medical Science, The Jikei University School of MedicineAbstract Patients with cirrhosis are at high risk for sarcopenia and malnutrition, which are associated with reduced quality of life and increased mortality. We investigated the relationship between the Geriatric Nutritional Risk Index (GNRI) and sarcopenia/gait speed and assessed the usefulness of the GNRI for predicting sarcopenia in patients with cirrhosis. We evaluated 202 patients with cirrhosis and divided them into three groups based on baseline GNRI values: low (L)-GNRI (< 94.0, n = 49), intermediate (I)-GNRI (between 94.0 and 109.5, n = 103), and high (H)-GNRI groups (> 109.5, n = 50). Sarcopenia was diagnosed according to the criteria of the Japan Society of Hepatology. The prevalence of sarcopenia and slow gait speed was the lowest in the H-GNRI group (8.0% and 26.0%, respectively) and the highest in the L-GNRI group (49.0% and 44.9%, respectively). They increased stepwise with a decline in the GNRI group (p < 0.001 and p = 0.05, respectively). The GNRI values were significantly and positively correlated with handgrip strength, skeletal muscle mass index, and gait speed. Multivariate analysis identified lower GNRI as an independent risk factor for sarcopenia. The optimal cutoff value of the GNRI for predicting sarcopenia was 102.1 (sensitivity/specificity, 0.768/0.630). The GNRI was significantly associated with sarcopenia and physical performance and could be a helpful screening tool for predicting sarcopenia in patients with cirrhosis.https://doi.org/10.1038/s41598-023-31065-1
spellingShingle Chisato Saeki
Akiyoshi Kinoshita
Tomoya Kanai
Kaoru Ueda
Masanori Nakano
Tsunekazu Oikawa
Yuichi Torisu
Masayuki Saruta
Akihito Tsubota
The Geriatric Nutritional Risk Index predicts sarcopenia in patients with cirrhosis
Scientific Reports
title The Geriatric Nutritional Risk Index predicts sarcopenia in patients with cirrhosis
title_full The Geriatric Nutritional Risk Index predicts sarcopenia in patients with cirrhosis
title_fullStr The Geriatric Nutritional Risk Index predicts sarcopenia in patients with cirrhosis
title_full_unstemmed The Geriatric Nutritional Risk Index predicts sarcopenia in patients with cirrhosis
title_short The Geriatric Nutritional Risk Index predicts sarcopenia in patients with cirrhosis
title_sort geriatric nutritional risk index predicts sarcopenia in patients with cirrhosis
url https://doi.org/10.1038/s41598-023-31065-1
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