García-Fraile, P., Carro, L., Robledo, M., Ramírez-Bahena, M., Flores-Félix, J., Fernández, M. T., . . . Velázquez, E. (2012). Rhizobium promotes non-legumes growth and quality in several production steps: Towards a biofertilization of edible raw vegetables healthy for humans. Public Library of Science (PLoS).
Chicago Style (17th ed.) CitationGarcía-Fraile, Paula, et al. Rhizobium Promotes Non-legumes Growth and Quality in Several Production Steps: Towards a Biofertilization of Edible Raw Vegetables Healthy for Humans. Public Library of Science (PLoS), 2012.
MLA (9th ed.) CitationGarcía-Fraile, Paula, et al. Rhizobium Promotes Non-legumes Growth and Quality in Several Production Steps: Towards a Biofertilization of Edible Raw Vegetables Healthy for Humans. Public Library of Science (PLoS), 2012.