Et ve Süt Kurumu Genel Müdürlüğü’nün Mali Yapısının Analizi ve Politika Önerileri(Financial Structure Analysis of the Directorate General of Meat and Milk Institution and Policy Recommendations)

The Directorate General of Meat and Milk Institution has an obligation to continue its activities as an economic state enterprise in line with the principles of profitability and efficiency. Although the Organization makes a profit in some years, it has a loss-making activity structure in general...

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Bibliographic Details
Main Authors: Yalçın ARSLANTÜRK, Ahmet Burçin YERELİ
Format: Article
Language:deu
Published: Celal Bayar University 2023-06-01
Series:Yönetim ve Ekonomi
Subjects: