Genetic Diversity Assessment of Portuguese Cultivated Vicia faba L. through IRAP Markers

Faba bean have been grown in Portugal for a long time and locally adapted populations are still maintained on farm. The genetic diversity of four Portuguese faba bean populations that are still cultivated in some regions of the country was evaluated using the Inter Retrotransposons Amplified Polymor...

Full description

Bibliographic Details
Main Authors: Diana Tomás, Ana Luisa Dias, Manuela Silva, Hugo R. Oliveira, Maria José Suso, Wanda Viegas, Maria Manuela Veloso
Format: Article
Language:English
Published: MDPI AG 2016-03-01
Series:Diversity
Subjects:
Online Access:http://www.mdpi.com/1424-2818/8/2/8
_version_ 1798005518535491584
author Diana Tomás
Ana Luisa Dias
Manuela Silva
Hugo R. Oliveira
Maria José Suso
Wanda Viegas
Maria Manuela Veloso
author_facet Diana Tomás
Ana Luisa Dias
Manuela Silva
Hugo R. Oliveira
Maria José Suso
Wanda Viegas
Maria Manuela Veloso
author_sort Diana Tomás
collection DOAJ
description Faba bean have been grown in Portugal for a long time and locally adapted populations are still maintained on farm. The genetic diversity of four Portuguese faba bean populations that are still cultivated in some regions of the country was evaluated using the Inter Retrotransposons Amplified Polymorphism (IRAP) technique. It was shown that molecular markers based on retrotransposons previously identified in other species can be efficiently used in the genetic variability assessment of Vicia faba. The IRAP experiment targeting Athila yielded the most informative banding patterns. Cluster analysis using the neighbor-joining algorithm generated a dendrogram that clearly shows the distribution pattern of V. faba samples. The four equina accessions are separated from each other and form two distinct clades while the two major faba bean accessions are not unequivocally separated by the IRAP. Fluorescent In Situ Hybridization (FISH) analysis of sequences amplified by IRAP Athila revealed a wide distribution throughout V. faba chromosomes, confirming the whole-genome coverage of this molecular marker. Morphological characteristics were also assessed through cluster analysis of seed characters using the unweighted pair group method arithmetic average (UPGMA) and principal component analysis (PCA), showing a clear discrimination between faba bean major and equina groups. It was also found that the seed character most relevant to distinguish accessions was 100 seed weight. Seed morphological traits and IRAP evaluation give similar results supporting the potential of IRAP analysis for genetic diversity studies.
first_indexed 2024-04-11T12:40:32Z
format Article
id doaj.art-05085e2965434d43b751701e9eff133a
institution Directory Open Access Journal
issn 1424-2818
language English
last_indexed 2024-04-11T12:40:32Z
publishDate 2016-03-01
publisher MDPI AG
record_format Article
series Diversity
spelling doaj.art-05085e2965434d43b751701e9eff133a2022-12-22T04:23:30ZengMDPI AGDiversity1424-28182016-03-0182810.3390/d8020008d8020008Genetic Diversity Assessment of Portuguese Cultivated Vicia faba L. through IRAP MarkersDiana Tomás0Ana Luisa Dias1Manuela Silva2Hugo R. Oliveira3Maria José Suso4Wanda Viegas5Maria Manuela Veloso6Linking Landscape, Environment, Agriculture and Food (LEAF), Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda 1349-017 Lisboa, PortugalLinking Landscape, Environment, Agriculture and Food (LEAF), Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda 1349-017 Lisboa, PortugalLinking Landscape, Environment, Agriculture and Food (LEAF), Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda 1349-017 Lisboa, PortugalPlant Biology/CIBIO-Centro de Investigação em Biodiversidade e Recursos Genéticos, Universidade do Porto, Campus Agrário de Vairão, 4485—661 Vairão, PortugalInstituto de Agricultura Sostenible, CSIC, Apdo 4084, 14080 Cordoba, SpainLinking Landscape, Environment, Agriculture and Food (LEAF), Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda 1349-017 Lisboa, PortugalLinking Landscape, Environment, Agriculture and Food (LEAF), Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda 1349-017 Lisboa, PortugalFaba bean have been grown in Portugal for a long time and locally adapted populations are still maintained on farm. The genetic diversity of four Portuguese faba bean populations that are still cultivated in some regions of the country was evaluated using the Inter Retrotransposons Amplified Polymorphism (IRAP) technique. It was shown that molecular markers based on retrotransposons previously identified in other species can be efficiently used in the genetic variability assessment of Vicia faba. The IRAP experiment targeting Athila yielded the most informative banding patterns. Cluster analysis using the neighbor-joining algorithm generated a dendrogram that clearly shows the distribution pattern of V. faba samples. The four equina accessions are separated from each other and form two distinct clades while the two major faba bean accessions are not unequivocally separated by the IRAP. Fluorescent In Situ Hybridization (FISH) analysis of sequences amplified by IRAP Athila revealed a wide distribution throughout V. faba chromosomes, confirming the whole-genome coverage of this molecular marker. Morphological characteristics were also assessed through cluster analysis of seed characters using the unweighted pair group method arithmetic average (UPGMA) and principal component analysis (PCA), showing a clear discrimination between faba bean major and equina groups. It was also found that the seed character most relevant to distinguish accessions was 100 seed weight. Seed morphological traits and IRAP evaluation give similar results supporting the potential of IRAP analysis for genetic diversity studies.http://www.mdpi.com/1424-2818/8/2/8faba bean locally adapted populationsgenomic diversityIRAP
spellingShingle Diana Tomás
Ana Luisa Dias
Manuela Silva
Hugo R. Oliveira
Maria José Suso
Wanda Viegas
Maria Manuela Veloso
Genetic Diversity Assessment of Portuguese Cultivated Vicia faba L. through IRAP Markers
Diversity
faba bean locally adapted populations
genomic diversity
IRAP
title Genetic Diversity Assessment of Portuguese Cultivated Vicia faba L. through IRAP Markers
title_full Genetic Diversity Assessment of Portuguese Cultivated Vicia faba L. through IRAP Markers
title_fullStr Genetic Diversity Assessment of Portuguese Cultivated Vicia faba L. through IRAP Markers
title_full_unstemmed Genetic Diversity Assessment of Portuguese Cultivated Vicia faba L. through IRAP Markers
title_short Genetic Diversity Assessment of Portuguese Cultivated Vicia faba L. through IRAP Markers
title_sort genetic diversity assessment of portuguese cultivated vicia faba l through irap markers
topic faba bean locally adapted populations
genomic diversity
IRAP
url http://www.mdpi.com/1424-2818/8/2/8
work_keys_str_mv AT dianatomas geneticdiversityassessmentofportuguesecultivatedviciafabalthroughirapmarkers
AT analuisadias geneticdiversityassessmentofportuguesecultivatedviciafabalthroughirapmarkers
AT manuelasilva geneticdiversityassessmentofportuguesecultivatedviciafabalthroughirapmarkers
AT hugoroliveira geneticdiversityassessmentofportuguesecultivatedviciafabalthroughirapmarkers
AT mariajosesuso geneticdiversityassessmentofportuguesecultivatedviciafabalthroughirapmarkers
AT wandaviegas geneticdiversityassessmentofportuguesecultivatedviciafabalthroughirapmarkers
AT mariamanuelaveloso geneticdiversityassessmentofportuguesecultivatedviciafabalthroughirapmarkers