Phenolic Diversity and Antioxidant Activity of <i>Artemisia abrotanum</i> L. and <i>Artemisia absinthium</i> L. during Vegetation Stages
Over the past ten years, particular attention has been paid to <i>Artemisia</i> L. genus plants and their chemical composition. <i>Artemisia abrotanum</i> L. and <i>Artemisia absinthium</i> L., which are traditional medicinal, aromatic plants with a strong digesti...
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MDPI AG
2023-10-01
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| author | Sandra Saunoriūtė Ona Ragažinskienė Liudas Ivanauskas Mindaugas Marksa Kristina Laužikė Lina Raudonė |
| author_facet | Sandra Saunoriūtė Ona Ragažinskienė Liudas Ivanauskas Mindaugas Marksa Kristina Laužikė Lina Raudonė |
| author_sort | Sandra Saunoriūtė |
| collection | DOAJ |
| description | Over the past ten years, particular attention has been paid to <i>Artemisia</i> L. genus plants and their chemical composition. <i>Artemisia abrotanum</i> L. and <i>Artemisia absinthium</i> L., which are traditional medicinal, aromatic plants with a strong digestive activity that is determined by the various phytochemicals. The research aim was to determine the variation in polyphenols in the samples of different vegetation stages of two <i>Artemisia</i> species and to evaluate the antioxidant activity of methanolic extracts in vitro. Phytochemical analysis of the <i>Artemisia</i> samples was carried out using spectrophotometric methods and HPLC-PDA techniques, while antioxidant activity was determined using DPPH, ABTS, FRAP, and CUPRAC assays. Significant differences in the diversity of phenolic compounds were found among <i>Artemisia</i> species during vegetation stages. Chlorogenic acid, 3,5-dicaffeoylquinic acid, and rutin were predominant among the phenolic compounds. The study provides valuable insights into the composition of phenolic compounds and flavonoids in <i>Artemisia</i> plants at different growth stages, shedding light on their potential pharmacological effects and antioxidant activities. These findings contribute to the knowledge of the quality and safety of herbal materials derived from <i>Artemisia</i> species. |
| first_indexed | 2024-03-10T20:53:21Z |
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| issn | 2297-8739 |
| language | English |
| last_indexed | 2024-03-10T20:53:21Z |
| publishDate | 2023-10-01 |
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| spelling | doaj.art-054eee90d0f74b32a13fe23f26f9f44c2023-11-19T18:06:43ZengMDPI AGSeparations2297-87392023-10-01101054510.3390/separations10100545Phenolic Diversity and Antioxidant Activity of <i>Artemisia abrotanum</i> L. and <i>Artemisia absinthium</i> L. during Vegetation StagesSandra Saunoriūtė0Ona Ragažinskienė1Liudas Ivanauskas2Mindaugas Marksa3Kristina Laužikė4Lina Raudonė5Research Institute of Natural Sciences, Vytautas Magnus University, 40444 Kaunas, LithuaniaBotanical Garden, Vytautas Magnus University, 46324 Kaunas, LithuaniaDepartment of Analytical and Toxicological Chemistry, Faculty of Pharmacy, Lithuanian University of Health Sciences, 50162 Kaunas, LithuaniaDepartment of Analytical and Toxicological Chemistry, Faculty of Pharmacy, Lithuanian University of Health Sciences, 50162 Kaunas, LithuaniaInstitute of Horticulture, Lithuanian Research Centre for Agriculture and Forestry, 58344 Kedainiai, LithuaniaLaboratory of Biopharmaceutical Research, Institute of Pharmaceutical Technologies, Lithuanian University of Health Sciences, 50162 Kaunas, LithuaniaOver the past ten years, particular attention has been paid to <i>Artemisia</i> L. genus plants and their chemical composition. <i>Artemisia abrotanum</i> L. and <i>Artemisia absinthium</i> L., which are traditional medicinal, aromatic plants with a strong digestive activity that is determined by the various phytochemicals. The research aim was to determine the variation in polyphenols in the samples of different vegetation stages of two <i>Artemisia</i> species and to evaluate the antioxidant activity of methanolic extracts in vitro. Phytochemical analysis of the <i>Artemisia</i> samples was carried out using spectrophotometric methods and HPLC-PDA techniques, while antioxidant activity was determined using DPPH, ABTS, FRAP, and CUPRAC assays. Significant differences in the diversity of phenolic compounds were found among <i>Artemisia</i> species during vegetation stages. Chlorogenic acid, 3,5-dicaffeoylquinic acid, and rutin were predominant among the phenolic compounds. The study provides valuable insights into the composition of phenolic compounds and flavonoids in <i>Artemisia</i> plants at different growth stages, shedding light on their potential pharmacological effects and antioxidant activities. These findings contribute to the knowledge of the quality and safety of herbal materials derived from <i>Artemisia</i> species.https://www.mdpi.com/2297-8739/10/10/545<i>Artemisia</i> L.vegetation stagesphenolic compoundsantioxidant activity |
| spellingShingle | Sandra Saunoriūtė Ona Ragažinskienė Liudas Ivanauskas Mindaugas Marksa Kristina Laužikė Lina Raudonė Phenolic Diversity and Antioxidant Activity of <i>Artemisia abrotanum</i> L. and <i>Artemisia absinthium</i> L. during Vegetation Stages Separations <i>Artemisia</i> L. vegetation stages phenolic compounds antioxidant activity |
| title | Phenolic Diversity and Antioxidant Activity of <i>Artemisia abrotanum</i> L. and <i>Artemisia absinthium</i> L. during Vegetation Stages |
| title_full | Phenolic Diversity and Antioxidant Activity of <i>Artemisia abrotanum</i> L. and <i>Artemisia absinthium</i> L. during Vegetation Stages |
| title_fullStr | Phenolic Diversity and Antioxidant Activity of <i>Artemisia abrotanum</i> L. and <i>Artemisia absinthium</i> L. during Vegetation Stages |
| title_full_unstemmed | Phenolic Diversity and Antioxidant Activity of <i>Artemisia abrotanum</i> L. and <i>Artemisia absinthium</i> L. during Vegetation Stages |
| title_short | Phenolic Diversity and Antioxidant Activity of <i>Artemisia abrotanum</i> L. and <i>Artemisia absinthium</i> L. during Vegetation Stages |
| title_sort | phenolic diversity and antioxidant activity of i artemisia abrotanum i l and i artemisia absinthium i l during vegetation stages |
| topic | <i>Artemisia</i> L. vegetation stages phenolic compounds antioxidant activity |
| url | https://www.mdpi.com/2297-8739/10/10/545 |
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