Changes in brain oxysterols at different stages of Alzheimer's disease: Their involvement in neuroinflammation

Alzheimer's disease (AD) is a gradually debilitating disease that leads to dementia. The molecular mechanisms underlying AD are still not clear, and at present no reliable biomarkers are available for the early diagnosis. In the last several years, together with oxidative stress and neuroinflam...

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Main Authors: Gabriella Testa, Erica Staurenghi, Chiara Zerbinati, Simona Gargiulo, Luigi Iuliano, Giorgio Giaccone, Fausto Fantò, Giuseppe Poli, Gabriella Leonarduzzi, Paola Gamba
Format: Article
Language:English
Published: Elsevier 2016-12-01
Series:Redox Biology
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2213231716300945
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author Gabriella Testa
Erica Staurenghi
Chiara Zerbinati
Simona Gargiulo
Luigi Iuliano
Giorgio Giaccone
Fausto Fantò
Giuseppe Poli
Gabriella Leonarduzzi
Paola Gamba
author_facet Gabriella Testa
Erica Staurenghi
Chiara Zerbinati
Simona Gargiulo
Luigi Iuliano
Giorgio Giaccone
Fausto Fantò
Giuseppe Poli
Gabriella Leonarduzzi
Paola Gamba
author_sort Gabriella Testa
collection DOAJ
description Alzheimer's disease (AD) is a gradually debilitating disease that leads to dementia. The molecular mechanisms underlying AD are still not clear, and at present no reliable biomarkers are available for the early diagnosis. In the last several years, together with oxidative stress and neuroinflammation, altered cholesterol metabolism in the brain has become increasingly implicated in AD progression. A significant body of evidence indicates that oxidized cholesterol, in the form of oxysterols, is one of the main triggers of AD. The oxysterols potentially most closely involved in the pathogenesis of AD are 24-hydroxycholesterol and 27-hydroxycholesterol, respectively deriving from cholesterol oxidation by the enzymes CYP46A1 and CYP27A1. However, the possible involvement of oxysterols resulting from cholesterol autooxidation, including 7-ketocholesterol and 7β-hydroxycholesterol, is now emerging. In a systematic analysis of oxysterols in post-mortem human AD brains, classified by the Braak staging system of neurofibrillary pathology, alongside the two oxysterols of enzymatic origin, a variety of oxysterols deriving from cholesterol autoxidation were identified; these included 7-ketocholesterol, 7α-hydroxycholesterol, 4β-hydroxycholesterol, 5α,6α-epoxycholesterol, and 5β,6β-epoxycholesterol. Their levels were quantified and compared across the disease stages. Some inflammatory mediators, and the proteolytic enzyme matrix metalloprotease-9, were also found to be enhanced in the brains, depending on disease progression. This highlights the pathogenic association between the trends of inflammatory molecules and oxysterol levels during the evolution of AD. Conversely, sirtuin 1, an enzyme that regulates several pathways involved in the anti-inflammatory response, was reduced markedly with the progression of AD, supporting the hypothesis that the loss of sirtuin 1 might play a key role in AD. Taken together, these results strongly support the association between changes in oxysterol levels and AD progression.
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spelling doaj.art-062e1ca7b69649ba9efec1670064ba742022-12-22T01:42:56ZengElsevierRedox Biology2213-23172016-12-0110C243310.1016/j.redox.2016.09.001Changes in brain oxysterols at different stages of Alzheimer's disease: Their involvement in neuroinflammationGabriella Testa0Erica Staurenghi1Chiara Zerbinati2Simona Gargiulo3Luigi Iuliano4Giorgio Giaccone5Fausto Fantò6Giuseppe Poli7Gabriella Leonarduzzi8Paola Gamba9Department of Clinical and Biological Sciences, University of Turin, Orbassano, Turin, ItalyDepartment of Clinical and Biological Sciences, University of Turin, Orbassano, Turin, ItalyDepartment of Medico-Surgical Sciences and Biotechnology, Vascular Biology and Mass Spectrometry Laboratory, Sapienza University of Rome, Latina, ItalyDepartment of Clinical and Biological Sciences, University of Turin, Orbassano, Turin, ItalyDepartment of Medico-Surgical Sciences and Biotechnology, Vascular Biology and Mass Spectrometry Laboratory, Sapienza University of Rome, Latina, ItalyFoundation IRCCS Carlo Besta Institute of Neurology, Milan, ItalyGeriatric Division, A.O.U. San Luigi Gonzaga, Orbassano, Turin, ItalyDepartment of Clinical and Biological Sciences, University of Turin, Orbassano, Turin, ItalyDepartment of Clinical and Biological Sciences, University of Turin, Orbassano, Turin, ItalyDepartment of Clinical and Biological Sciences, University of Turin, Orbassano, Turin, ItalyAlzheimer's disease (AD) is a gradually debilitating disease that leads to dementia. The molecular mechanisms underlying AD are still not clear, and at present no reliable biomarkers are available for the early diagnosis. In the last several years, together with oxidative stress and neuroinflammation, altered cholesterol metabolism in the brain has become increasingly implicated in AD progression. A significant body of evidence indicates that oxidized cholesterol, in the form of oxysterols, is one of the main triggers of AD. The oxysterols potentially most closely involved in the pathogenesis of AD are 24-hydroxycholesterol and 27-hydroxycholesterol, respectively deriving from cholesterol oxidation by the enzymes CYP46A1 and CYP27A1. However, the possible involvement of oxysterols resulting from cholesterol autooxidation, including 7-ketocholesterol and 7β-hydroxycholesterol, is now emerging. In a systematic analysis of oxysterols in post-mortem human AD brains, classified by the Braak staging system of neurofibrillary pathology, alongside the two oxysterols of enzymatic origin, a variety of oxysterols deriving from cholesterol autoxidation were identified; these included 7-ketocholesterol, 7α-hydroxycholesterol, 4β-hydroxycholesterol, 5α,6α-epoxycholesterol, and 5β,6β-epoxycholesterol. Their levels were quantified and compared across the disease stages. Some inflammatory mediators, and the proteolytic enzyme matrix metalloprotease-9, were also found to be enhanced in the brains, depending on disease progression. This highlights the pathogenic association between the trends of inflammatory molecules and oxysterol levels during the evolution of AD. Conversely, sirtuin 1, an enzyme that regulates several pathways involved in the anti-inflammatory response, was reduced markedly with the progression of AD, supporting the hypothesis that the loss of sirtuin 1 might play a key role in AD. Taken together, these results strongly support the association between changes in oxysterol levels and AD progression.http://www.sciencedirect.com/science/article/pii/S2213231716300945Alzheimer's diseaseOxysterolsSirtuin-1InflammationCholesterol metabolism
spellingShingle Gabriella Testa
Erica Staurenghi
Chiara Zerbinati
Simona Gargiulo
Luigi Iuliano
Giorgio Giaccone
Fausto Fantò
Giuseppe Poli
Gabriella Leonarduzzi
Paola Gamba
Changes in brain oxysterols at different stages of Alzheimer's disease: Their involvement in neuroinflammation
Redox Biology
Alzheimer's disease
Oxysterols
Sirtuin-1
Inflammation
Cholesterol metabolism
title Changes in brain oxysterols at different stages of Alzheimer's disease: Their involvement in neuroinflammation
title_full Changes in brain oxysterols at different stages of Alzheimer's disease: Their involvement in neuroinflammation
title_fullStr Changes in brain oxysterols at different stages of Alzheimer's disease: Their involvement in neuroinflammation
title_full_unstemmed Changes in brain oxysterols at different stages of Alzheimer's disease: Their involvement in neuroinflammation
title_short Changes in brain oxysterols at different stages of Alzheimer's disease: Their involvement in neuroinflammation
title_sort changes in brain oxysterols at different stages of alzheimer s disease their involvement in neuroinflammation
topic Alzheimer's disease
Oxysterols
Sirtuin-1
Inflammation
Cholesterol metabolism
url http://www.sciencedirect.com/science/article/pii/S2213231716300945
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