The Effect of Halal Certification and Entrepreneurial Marketing on the Successful Small and Medium-sized Enterprises of Food Products
This research aims to examine the effect of halal certification and entrepreneurial marketing on the successful small and medium-sized enterprises (SMEs) of processed food products and investigate the dominant factors affecting the successful business of food products. A quantitative method supporte...
Main Authors: | Hibatul Hasanah, Ma'mun Sarma, Jono Mintarto Munandar |
---|---|
Format: | Article |
Language: | English |
Published: |
Pusat Penelitian dan Pengabdian Masyarakat Sekolah Tinggi Ilmu Ekonomi (PPPM STIE)
2023-07-01
|
Series: | Journal of Economics, Business & Accountancy |
Subjects: | |
Online Access: | https://journal.perbanas.ac.id/index.php/jebav/article/view/3216 |
Similar Items
-
The Effectiveness of Technical Guidance for Entrepreneurs in Small and Medium Enterprises in Facing Halal Certification
by: Siska Siska, et al.
Published: (2020-08-01) -
Assistance in the implementation of occupational safety and health towards halal certification for small and medium enterprise
by: Iis Siti Aisyah, et al.
Published: (2023-07-01) -
Nexus between halal certificate, competitive advantage, and entrepreneurial orientation of SMEs in Food and Beverage industry
by: Nanang Apriliyanto, et al.
Published: (2023-06-01) -
Halal Slaughterhouse Certification: The Comparison between Two Halal Certification Bodies
by: Sherly Artadita, et al.
Published: (2019-11-01) -
Small and Medium-Sized Enterprises (SMEs) Entrepreneurial Marketing in Davao City, Philippines
by: Rocelyn Mascarinas, et al.
Published: (2023-04-01)