Cultural influences on infant and toddler feeding among low‐income Latinx mothers

Abstract Latinx infants and toddlers experience higher obesity rates than their black or white counterparts, increasing chronic disease risk later in life. Infant and toddler feeding (ITF) interventions are shown to improve dietary behaviours, but few studies target Latinx populations. Culturally ta...

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Main Authors: Alexandra L. MacMillan Uribe, Hannah G. Rudt, Tashara M. Leak
Format: Article
Language:English
Published: Wiley 2022-10-01
Series:Maternal and Child Nutrition
Subjects:
Online Access:https://doi.org/10.1111/mcn.13342
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author Alexandra L. MacMillan Uribe
Hannah G. Rudt
Tashara M. Leak
author_facet Alexandra L. MacMillan Uribe
Hannah G. Rudt
Tashara M. Leak
author_sort Alexandra L. MacMillan Uribe
collection DOAJ
description Abstract Latinx infants and toddlers experience higher obesity rates than their black or white counterparts, increasing chronic disease risk later in life. Infant and toddler feeding (ITF) interventions are shown to improve dietary behaviours, but few studies target Latinx populations. Culturally tailoring such interventions is imperative, but cultural influences on Latinx ITF practices remain unclear. The purpose of this study was to characterize how culture influences ITF practices among Latinx mothers of low income. A brief survey and semistructured interview informed by the theory of planned behaviour (TPB) were conducted on Zoom with New York City‐based Latinx mothers of children 4 to 24 months old. A directed content analysis approach was used to identify themes using TPB theoretical codes and inductive codes. Transcripts were coded independently by two researchers using NVivo 12. Survey data were analyzed using descriptive statistics in Excel. Participants (n = 19) were of Dominican, Mexican and Central and South American origin, had low acculturation scores and mean child age was 16.7 months (range: 5–24 months old). The central theme identified was that participants balanced cultural information with evidence‐based health information to determine which ITF practices were most beneficial to infant/toddler health. This resulted in the adoption of evidence‐based ITF recommendations, adoption of cultural practices that aligned with evidence‐based recommendations and dismissal or postponement of cultural ITF practices that contradicted evidence‐based recommendations. The present results can be applied to culturally relevant ITF education as follows: emphasizing the benefits of desirable ITF practices on children's health and promoting healthy cultural ITF practices.
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spelling doaj.art-065724e93d474261bb9c7c9856a3954d2022-12-22T02:03:36ZengWileyMaternal and Child Nutrition1740-86951740-87092022-10-01184n/an/a10.1111/mcn.13342Cultural influences on infant and toddler feeding among low‐income Latinx mothersAlexandra L. MacMillan Uribe0Hannah G. Rudt1Tashara M. LeakDivision of Nutritional Sciences Cornell University Ithaca New York USADivision of Nutritional Sciences Cornell University Ithaca New York USAAbstract Latinx infants and toddlers experience higher obesity rates than their black or white counterparts, increasing chronic disease risk later in life. Infant and toddler feeding (ITF) interventions are shown to improve dietary behaviours, but few studies target Latinx populations. Culturally tailoring such interventions is imperative, but cultural influences on Latinx ITF practices remain unclear. The purpose of this study was to characterize how culture influences ITF practices among Latinx mothers of low income. A brief survey and semistructured interview informed by the theory of planned behaviour (TPB) were conducted on Zoom with New York City‐based Latinx mothers of children 4 to 24 months old. A directed content analysis approach was used to identify themes using TPB theoretical codes and inductive codes. Transcripts were coded independently by two researchers using NVivo 12. Survey data were analyzed using descriptive statistics in Excel. Participants (n = 19) were of Dominican, Mexican and Central and South American origin, had low acculturation scores and mean child age was 16.7 months (range: 5–24 months old). The central theme identified was that participants balanced cultural information with evidence‐based health information to determine which ITF practices were most beneficial to infant/toddler health. This resulted in the adoption of evidence‐based ITF recommendations, adoption of cultural practices that aligned with evidence‐based recommendations and dismissal or postponement of cultural ITF practices that contradicted evidence‐based recommendations. The present results can be applied to culturally relevant ITF education as follows: emphasizing the benefits of desirable ITF practices on children's health and promoting healthy cultural ITF practices.https://doi.org/10.1111/mcn.13342behaviourcommunity‐basedcultural contextinfant and child nutritioninfant feeding decisionsqualitative methods
spellingShingle Alexandra L. MacMillan Uribe
Hannah G. Rudt
Tashara M. Leak
Cultural influences on infant and toddler feeding among low‐income Latinx mothers
Maternal and Child Nutrition
behaviour
community‐based
cultural context
infant and child nutrition
infant feeding decisions
qualitative methods
title Cultural influences on infant and toddler feeding among low‐income Latinx mothers
title_full Cultural influences on infant and toddler feeding among low‐income Latinx mothers
title_fullStr Cultural influences on infant and toddler feeding among low‐income Latinx mothers
title_full_unstemmed Cultural influences on infant and toddler feeding among low‐income Latinx mothers
title_short Cultural influences on infant and toddler feeding among low‐income Latinx mothers
title_sort cultural influences on infant and toddler feeding among low income latinx mothers
topic behaviour
community‐based
cultural context
infant and child nutrition
infant feeding decisions
qualitative methods
url https://doi.org/10.1111/mcn.13342
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