EVALUATION OF THE NUTRITIONAL STATUS OF HOSPITALIZED PATIENTS: USE OF CONVENTIONAL AND NON-CONVENTIONAL METHODS

The assessment of nutritional status is essential in the follow-up of hospitalized patients, since it aims to check fornutritional changes, allowing an adequate intervention for recovery and / or maintenance of individuals’ health. This study is aimed at evaluating the nutritional status of hospital...

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Main Authors: Juliany Caroline Silva de Sousa, Cristiane Maria de Oliveira, Ana Shirley Marinho Araújo, Raíssa Dantas dos Santo, Lidiane de Lima Fernandes, Alexandre Coelho Serquiz
Format: Article
Language:English
Published: Universidade do Estado do Rio de Janeiro 2018-05-01
Series:Demetra
Subjects:
Online Access:https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/29094
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author Juliany Caroline Silva de Sousa
Cristiane Maria de Oliveira
Ana Shirley Marinho Araújo
Raíssa Dantas dos Santo
Lidiane de Lima Fernandes
Alexandre Coelho Serquiz
author_facet Juliany Caroline Silva de Sousa
Cristiane Maria de Oliveira
Ana Shirley Marinho Araújo
Raíssa Dantas dos Santo
Lidiane de Lima Fernandes
Alexandre Coelho Serquiz
author_sort Juliany Caroline Silva de Sousa
collection DOAJ
description The assessment of nutritional status is essential in the follow-up of hospitalized patients, since it aims to check fornutritional changes, allowing an adequate intervention for recovery and / or maintenance of individuals’ health. This study is aimed at evaluating the nutritional status of hospitalized patients using adductor pollicis muscle thickness (APMT), handgrip strength (HGS), body mass index (BMI), calf circumference (CC) and arm circumference (AC). It is a cross-sectional study, in which 88 patients of both sexes were evaluated. The results indicate that changes in body composition, physical inactivity, increased inflammatory status, edemas and malnutrition may often be related to differences in nutritional status, as verified from the different parameters observed, with normal weightbeing more prevalent in all methods, except in the APMT and HGS methods,mainly for the elderly, where the risk of depletion was predominant. It is suggested that both APMT and HGS may be indicators fordetection ofcomplications attributed to risks of depletions for both the adult and the elderly populations. DOI: 10.12957/demetra.2018.29094
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spelling doaj.art-0658cbf160c94c33896e42dc319a00572022-12-22T02:53:58ZengUniversidade do Estado do Rio de JaneiroDemetra2238-913X2018-05-0113119520810.12957/demetra.2018.2909418274EVALUATION OF THE NUTRITIONAL STATUS OF HOSPITALIZED PATIENTS: USE OF CONVENTIONAL AND NON-CONVENTIONAL METHODSJuliany Caroline Silva de Sousa0Cristiane Maria de Oliveira1Ana Shirley Marinho Araújo2Raíssa Dantas dos Santo3Lidiane de Lima Fernandes4Alexandre Coelho Serquiz5Universidade Potiguar, Natal, RN, Brasil.Departamento de Nutrição da Escola de Saúde, Laureate International Universities - UnP.Natal-RNUniversidade potiguarUniversidade PotiguarUniversidade PotiguarUniversidade Federal do Rio Grande do NorteThe assessment of nutritional status is essential in the follow-up of hospitalized patients, since it aims to check fornutritional changes, allowing an adequate intervention for recovery and / or maintenance of individuals’ health. This study is aimed at evaluating the nutritional status of hospitalized patients using adductor pollicis muscle thickness (APMT), handgrip strength (HGS), body mass index (BMI), calf circumference (CC) and arm circumference (AC). It is a cross-sectional study, in which 88 patients of both sexes were evaluated. The results indicate that changes in body composition, physical inactivity, increased inflammatory status, edemas and malnutrition may often be related to differences in nutritional status, as verified from the different parameters observed, with normal weightbeing more prevalent in all methods, except in the APMT and HGS methods,mainly for the elderly, where the risk of depletion was predominant. It is suggested that both APMT and HGS may be indicators fordetection ofcomplications attributed to risks of depletions for both the adult and the elderly populations. DOI: 10.12957/demetra.2018.29094https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/29094avaliação nutricional. antropometria. desnutrição.
spellingShingle Juliany Caroline Silva de Sousa
Cristiane Maria de Oliveira
Ana Shirley Marinho Araújo
Raíssa Dantas dos Santo
Lidiane de Lima Fernandes
Alexandre Coelho Serquiz
EVALUATION OF THE NUTRITIONAL STATUS OF HOSPITALIZED PATIENTS: USE OF CONVENTIONAL AND NON-CONVENTIONAL METHODS
Demetra
avaliação nutricional. antropometria. desnutrição.
title EVALUATION OF THE NUTRITIONAL STATUS OF HOSPITALIZED PATIENTS: USE OF CONVENTIONAL AND NON-CONVENTIONAL METHODS
title_full EVALUATION OF THE NUTRITIONAL STATUS OF HOSPITALIZED PATIENTS: USE OF CONVENTIONAL AND NON-CONVENTIONAL METHODS
title_fullStr EVALUATION OF THE NUTRITIONAL STATUS OF HOSPITALIZED PATIENTS: USE OF CONVENTIONAL AND NON-CONVENTIONAL METHODS
title_full_unstemmed EVALUATION OF THE NUTRITIONAL STATUS OF HOSPITALIZED PATIENTS: USE OF CONVENTIONAL AND NON-CONVENTIONAL METHODS
title_short EVALUATION OF THE NUTRITIONAL STATUS OF HOSPITALIZED PATIENTS: USE OF CONVENTIONAL AND NON-CONVENTIONAL METHODS
title_sort evaluation of the nutritional status of hospitalized patients use of conventional and non conventional methods
topic avaliação nutricional. antropometria. desnutrição.
url https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/29094
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