PENGARUH PENAMBAHAN KARAGENAN DAN SORBITOL PADA KUAT TARIK EDIBLE STRAW DARI NANAS SUBGRADE

PENGARUH PENAMBAHAN KARAGENAN DAN SORBITOL PADA KUAT TARIK EDIBLE STRAW DARI NANAS SUBGRADE

<p><em>Plastic waste is a globally important issue and needs to be addressed immediately. One of the plastic wastes that pollute the marine environment is plastic straws. One effort to reduce plastic straw waste is to make edible straws, eco-friendly straws or biodegradable straws. Pinea...

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Bibliographic Details
Main Authors: Devi Urianty Miftahul Rohmah, Sri Windarwati, Wendianing Putri Luketsi
Format: Article
Language:English
Published: Universitas Darussalam Gontor 2019-11-01
Series:Agroindustrial Technology Journal
Subjects:
edible straw, pineapple, subgrade, tensile strength
Online Access:https://ejournal.unida.gontor.ac.id/index.php/atj/article/view/3807

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