Schifferstein, H. N. J. (2024). Adding some zest to product development articles: How food technology findings can spark designers’ interest. Intellect.
Chicago Style (17th ed.) CitationSchifferstein, Hendrik N. J. Adding Some Zest to Product Development Articles: How Food Technology Findings Can Spark Designers’ Interest. Intellect, 2024.
MLA (9th ed.) CitationSchifferstein, Hendrik N. J. Adding Some Zest to Product Development Articles: How Food Technology Findings Can Spark Designers’ Interest. Intellect, 2024.
Warning: These citations may not always be 100% accurate.