Microbial activity in soil cultivated with different summer legumes in coffee crop

A field experiment was conducted for ten years in a sandy soil in the north part of the Paraná State, Brazil. The soil samples were collected at 0-10 cm depth, both under the coffee canopy and in the inter row space between the coffee plants, in the following treatments: Control, Leucaena leucocepha...

Full description

Bibliographic Details
Main Authors: Elcio Liborio Balota, Julio César Dias Chaves
Format: Article
Language:English
Published: Instituto de Tecnologia do Paraná (Tecpar) 2011-02-01
Series:Brazilian Archives of Biology and Technology
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132011000100005
_version_ 1811279703971987456
author Elcio Liborio Balota
Julio César Dias Chaves
author_facet Elcio Liborio Balota
Julio César Dias Chaves
author_sort Elcio Liborio Balota
collection DOAJ
description A field experiment was conducted for ten years in a sandy soil in the north part of the Paraná State, Brazil. The soil samples were collected at 0-10 cm depth, both under the coffee canopy and in the inter row space between the coffee plants, in the following treatments: Control, Leucaena leucocephala, Crotalaria spectabilis, Crotalaria breviflora, Mucuna pruriens, Mucuna deeringiana, Arachis hypogaea and Vigna unguiculata. The legume crops influenced the microbial activity, both under the coffee canopy and in the inter row space. The cultivation of Leucaena leucocephala increased the microbial biomass C, N and P. Although L. leucocephala and Arachis hypogaea provided higher microbial biomass, the qCO2 decreased by up to 50% under the coffee canopy and by about 25% in the inter row space. The soil microbial biomass was enriched in N and P due to green manure residue addition.
first_indexed 2024-04-13T01:00:32Z
format Article
id doaj.art-0713ca654d1c44708f4f5dd814919b0f
institution Directory Open Access Journal
issn 1516-8913
1678-4324
language English
last_indexed 2024-04-13T01:00:32Z
publishDate 2011-02-01
publisher Instituto de Tecnologia do Paraná (Tecpar)
record_format Article
series Brazilian Archives of Biology and Technology
spelling doaj.art-0713ca654d1c44708f4f5dd814919b0f2022-12-22T03:09:30ZengInstituto de Tecnologia do Paraná (Tecpar)Brazilian Archives of Biology and Technology1516-89131678-43242011-02-01541354410.1590/S1516-89132011000100005Microbial activity in soil cultivated with different summer legumes in coffee cropElcio Liborio BalotaJulio César Dias ChavesA field experiment was conducted for ten years in a sandy soil in the north part of the Paraná State, Brazil. The soil samples were collected at 0-10 cm depth, both under the coffee canopy and in the inter row space between the coffee plants, in the following treatments: Control, Leucaena leucocephala, Crotalaria spectabilis, Crotalaria breviflora, Mucuna pruriens, Mucuna deeringiana, Arachis hypogaea and Vigna unguiculata. The legume crops influenced the microbial activity, both under the coffee canopy and in the inter row space. The cultivation of Leucaena leucocephala increased the microbial biomass C, N and P. Although L. leucocephala and Arachis hypogaea provided higher microbial biomass, the qCO2 decreased by up to 50% under the coffee canopy and by about 25% in the inter row space. The soil microbial biomass was enriched in N and P due to green manure residue addition.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132011000100005Microbial biomassmulchinggreen manuresoil fertility
spellingShingle Elcio Liborio Balota
Julio César Dias Chaves
Microbial activity in soil cultivated with different summer legumes in coffee crop
Brazilian Archives of Biology and Technology
Microbial biomass
mulching
green manure
soil fertility
title Microbial activity in soil cultivated with different summer legumes in coffee crop
title_full Microbial activity in soil cultivated with different summer legumes in coffee crop
title_fullStr Microbial activity in soil cultivated with different summer legumes in coffee crop
title_full_unstemmed Microbial activity in soil cultivated with different summer legumes in coffee crop
title_short Microbial activity in soil cultivated with different summer legumes in coffee crop
title_sort microbial activity in soil cultivated with different summer legumes in coffee crop
topic Microbial biomass
mulching
green manure
soil fertility
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132011000100005
work_keys_str_mv AT elcioliboriobalota microbialactivityinsoilcultivatedwithdifferentsummerlegumesincoffeecrop
AT juliocesardiaschaves microbialactivityinsoilcultivatedwithdifferentsummerlegumesincoffeecrop