Biotechnological Potential of Different Organs of Mistletoe (<i>Viscum album</i> L.) Collected from Various Host Tree Species in an Urban Area

From an economic and ecological standpoint, it is crucial to investigate the biologically active compounds of mistletoe plants, which are currently discarded by pruning urban mistletoe-infested trees. In the present study, the content of phenolic compounds, triterpenic and organic acids, as well as...

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Main Authors: Liubov Skrypnik, Pavel Feduraev, Anton Golovin, Pavel Maslennikov, Nikolay Belov, Matvei Matveev, Artem Pungin
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/11/20/2686
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author Liubov Skrypnik
Pavel Feduraev
Anton Golovin
Pavel Maslennikov
Nikolay Belov
Matvei Matveev
Artem Pungin
author_facet Liubov Skrypnik
Pavel Feduraev
Anton Golovin
Pavel Maslennikov
Nikolay Belov
Matvei Matveev
Artem Pungin
author_sort Liubov Skrypnik
collection DOAJ
description From an economic and ecological standpoint, it is crucial to investigate the biologically active compounds of mistletoe plants, which are currently discarded by pruning urban mistletoe-infested trees. In the present study, the content of phenolic compounds, triterpenic and organic acids, as well as the antioxidant activity of the extracts of various mistletoe organs (leaves, stems, and fruits) collected from the most infested tree species were investigated. The mistletoe samples collected from <i>Betula pendula, Acer platanoides, Crataegus monogyna</i>, and <i>Sorbus aucuparia</i> showed the highest content of phenolic acids and flavonoids as well as antioxidant activity, as measured by 2,2-diphenyl-1-picrylhydrazyl (DPPH), 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid (ABTS), and ferric reducing/antioxidant power (FRAP) assays. The leaves and stems of mistletoe from <i>Tilia cordata</i> were characterized by a high content of triterpenic acids (oleanolic, ursolic, and betulinic). The leaves and fruits of mistletoe plants from <i>Populus nigra</i> and <i>Salix alba</i> contained a high concentration of organic acids, particularly succinic and citric acids. Compared to stem and leaf extracts, the antioxidant activity of the mistletoe fruit extracts was 1.5–3 times higher. The obtained results indicate that mistletoe is a valuable raw material and can be used as a source of phenolic compounds and triterpenic and organic acids, as well as for producing extracts with antioxidant properties.
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spelling doaj.art-072a2db1dd0c4fd48f626bacd6d790372023-11-24T02:03:29ZengMDPI AGPlants2223-77472022-10-011120268610.3390/plants11202686Biotechnological Potential of Different Organs of Mistletoe (<i>Viscum album</i> L.) Collected from Various Host Tree Species in an Urban AreaLiubov Skrypnik0Pavel Feduraev1Anton Golovin2Pavel Maslennikov3Nikolay Belov4Matvei Matveev5Artem Pungin6MedBio Cluster, Immanuel Kant Baltic Federal University, 236040 Kaliningrad, RussiaMedBio Cluster, Immanuel Kant Baltic Federal University, 236040 Kaliningrad, RussiaMedBio Cluster, Immanuel Kant Baltic Federal University, 236040 Kaliningrad, RussiaMedBio Cluster, Immanuel Kant Baltic Federal University, 236040 Kaliningrad, RussiaMedBio Cluster, Immanuel Kant Baltic Federal University, 236040 Kaliningrad, RussiaMedBio Cluster, Immanuel Kant Baltic Federal University, 236040 Kaliningrad, RussiaMedBio Cluster, Immanuel Kant Baltic Federal University, 236040 Kaliningrad, RussiaFrom an economic and ecological standpoint, it is crucial to investigate the biologically active compounds of mistletoe plants, which are currently discarded by pruning urban mistletoe-infested trees. In the present study, the content of phenolic compounds, triterpenic and organic acids, as well as the antioxidant activity of the extracts of various mistletoe organs (leaves, stems, and fruits) collected from the most infested tree species were investigated. The mistletoe samples collected from <i>Betula pendula, Acer platanoides, Crataegus monogyna</i>, and <i>Sorbus aucuparia</i> showed the highest content of phenolic acids and flavonoids as well as antioxidant activity, as measured by 2,2-diphenyl-1-picrylhydrazyl (DPPH), 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid (ABTS), and ferric reducing/antioxidant power (FRAP) assays. The leaves and stems of mistletoe from <i>Tilia cordata</i> were characterized by a high content of triterpenic acids (oleanolic, ursolic, and betulinic). The leaves and fruits of mistletoe plants from <i>Populus nigra</i> and <i>Salix alba</i> contained a high concentration of organic acids, particularly succinic and citric acids. Compared to stem and leaf extracts, the antioxidant activity of the mistletoe fruit extracts was 1.5–3 times higher. The obtained results indicate that mistletoe is a valuable raw material and can be used as a source of phenolic compounds and triterpenic and organic acids, as well as for producing extracts with antioxidant properties.https://www.mdpi.com/2223-7747/11/20/2686medicinal plantssecondary metabolitesbiological active compoundsraw materialhemiparasitic plantsplant–plant interactions
spellingShingle Liubov Skrypnik
Pavel Feduraev
Anton Golovin
Pavel Maslennikov
Nikolay Belov
Matvei Matveev
Artem Pungin
Biotechnological Potential of Different Organs of Mistletoe (<i>Viscum album</i> L.) Collected from Various Host Tree Species in an Urban Area
Plants
medicinal plants
secondary metabolites
biological active compounds
raw material
hemiparasitic plants
plant–plant interactions
title Biotechnological Potential of Different Organs of Mistletoe (<i>Viscum album</i> L.) Collected from Various Host Tree Species in an Urban Area
title_full Biotechnological Potential of Different Organs of Mistletoe (<i>Viscum album</i> L.) Collected from Various Host Tree Species in an Urban Area
title_fullStr Biotechnological Potential of Different Organs of Mistletoe (<i>Viscum album</i> L.) Collected from Various Host Tree Species in an Urban Area
title_full_unstemmed Biotechnological Potential of Different Organs of Mistletoe (<i>Viscum album</i> L.) Collected from Various Host Tree Species in an Urban Area
title_short Biotechnological Potential of Different Organs of Mistletoe (<i>Viscum album</i> L.) Collected from Various Host Tree Species in an Urban Area
title_sort biotechnological potential of different organs of mistletoe i viscum album i l collected from various host tree species in an urban area
topic medicinal plants
secondary metabolites
biological active compounds
raw material
hemiparasitic plants
plant–plant interactions
url https://www.mdpi.com/2223-7747/11/20/2686
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