The effect of Chitosan on antioxidant activity and some secondary metabolites of Mentha piperita L.
Plants are almost reach sources of phenolic compounds such as flavonoids which are the most important natural antioxidants. Antioxidant compounds are essential for protecting human body against oxidative stress. However use elicitors could increase the antioxidant activity of plant. The...
Main Authors: | Sima Salimgandomi, Azita Shabrangi |
---|---|
Format: | Article |
Language: | English |
Published: |
Islamic Azad University
2016-09-01
|
Series: | Journal of Pharmaceutical and Health Sciences |
Subjects: | |
Online Access: | http://www.jphs.ir/article_527130.html |
Similar Items
-
Chemical Composition, Antibacterial and Antioxidant Effect of Salvia Officinalis, Mentha Piperita and Mentha Longifolia
by: Hashemi, M, et al.
Published: (2015-09-01) -
Antifungal Effects of Essential Oils of Zataria multiflora, Mentha pulegium, and Mentha piperita
by: Z. Zamanian Chaleshtori, et al.
Published: (2021-03-01) -
The effect of Hydroalcoholic Extract of Mentha Piperita (Complement Treatment) on Severity of Depressed Patients
by: SH Najafi Doulatabad, et al.
Published: (2009-10-01) -
Antibacterial and antioxidant activities of Mentha piperita L.
by: Rajinder Singh, et al.
Published: (2015-05-01) -
The influence of toxic metals As, Cd, Ni, and Pb on nutrients accumulation in Mentha piperita
by: Cristina Dinu, et al.
Published: (2021-12-01)