The Functionality of Probiotic Bacteria Microencapsulation by Spray Drying: A Literature Review

Probiotic-based products are associated with many health benefits. The viability of probiotics is necessary to provide health benefits, but it is lost during processing, storage, and gastrointestinal tract. The viability of probiotics can be maintained by applying the spray drying encapsulation tech...

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Main Authors: In-In Hanidah, Annisa Indah Kirana, Bambang Nurhadi, Debby Moody Sumanti
Format: Article
Language:English
Published: University of Brawijaya 2021-12-01
Series:Industria: Jurnal Teknologi dan Manajemen Agroindustri
Subjects:
Online Access:https://industria.ub.ac.id/index.php/industri/article/view/714
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author In-In Hanidah
Annisa Indah Kirana
Bambang Nurhadi
Debby Moody Sumanti
author_facet In-In Hanidah
Annisa Indah Kirana
Bambang Nurhadi
Debby Moody Sumanti
author_sort In-In Hanidah
collection DOAJ
description Probiotic-based products are associated with many health benefits. The viability of probiotics is necessary to provide health benefits, but it is lost during processing, storage, and gastrointestinal tract. The viability of probiotics can be maintained by applying the spray drying encapsulation technique. This review article discusses probiotic bacteria, encapsulant ingredients, the principle of spray drying in microencapsulation, and the functional properties of spray drying probiotic microcapsules. This article uses a non-research method with a literature review of various sources such as research journals and related books. Based on existing studies, the viability of probiotic spray drying results is influenced by the bacterial culture used, the type and concentration of the encapsulated material, and the spray drying conditions (feed temperature, inlet temperature, and outlet temperature). Probiotic microcapsules spray drying has excellent potential in functional food formulations, and its commercial applications will benefit both the industry and consumers.
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spelling doaj.art-0756c4179abc4c3089bb19a2888c5bde2022-12-21T19:36:31ZengUniversity of BrawijayaIndustria: Jurnal Teknologi dan Manajemen Agroindustri2252-78772549-38922021-12-0110327428210.21776/ub.industria.2021.010.03.8The Functionality of Probiotic Bacteria Microencapsulation by Spray Drying: A Literature ReviewIn-In Hanidah0Annisa Indah Kirana1Bambang Nurhadi2Debby Moody Sumanti3Universitas PadjadjaranUniversitas PadjadjaranUniversitas PadjadjaranUniversitas PadjadjaranProbiotic-based products are associated with many health benefits. The viability of probiotics is necessary to provide health benefits, but it is lost during processing, storage, and gastrointestinal tract. The viability of probiotics can be maintained by applying the spray drying encapsulation technique. This review article discusses probiotic bacteria, encapsulant ingredients, the principle of spray drying in microencapsulation, and the functional properties of spray drying probiotic microcapsules. This article uses a non-research method with a literature review of various sources such as research journals and related books. Based on existing studies, the viability of probiotic spray drying results is influenced by the bacterial culture used, the type and concentration of the encapsulated material, and the spray drying conditions (feed temperature, inlet temperature, and outlet temperature). Probiotic microcapsules spray drying has excellent potential in functional food formulations, and its commercial applications will benefit both the industry and consumers.https://industria.ub.ac.id/index.php/industri/article/view/714functionalitymicroencapsulationprobioticsspray dryingviabilityfungsionalitasmikroenkapsulasipengeringan semprotprobiotikviabilitas
spellingShingle In-In Hanidah
Annisa Indah Kirana
Bambang Nurhadi
Debby Moody Sumanti
The Functionality of Probiotic Bacteria Microencapsulation by Spray Drying: A Literature Review
Industria: Jurnal Teknologi dan Manajemen Agroindustri
functionality
microencapsulation
probiotics
spray drying
viability
fungsionalitas
mikroenkapsulasi
pengeringan semprot
probiotik
viabilitas
title The Functionality of Probiotic Bacteria Microencapsulation by Spray Drying: A Literature Review
title_full The Functionality of Probiotic Bacteria Microencapsulation by Spray Drying: A Literature Review
title_fullStr The Functionality of Probiotic Bacteria Microencapsulation by Spray Drying: A Literature Review
title_full_unstemmed The Functionality of Probiotic Bacteria Microencapsulation by Spray Drying: A Literature Review
title_short The Functionality of Probiotic Bacteria Microencapsulation by Spray Drying: A Literature Review
title_sort functionality of probiotic bacteria microencapsulation by spray drying a literature review
topic functionality
microencapsulation
probiotics
spray drying
viability
fungsionalitas
mikroenkapsulasi
pengeringan semprot
probiotik
viabilitas
url https://industria.ub.ac.id/index.php/industri/article/view/714
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