Nanotechnology in the manufacturing of sustainable food packaging: a review

Abstract At present, there is an escalating concern among consumers regarding the spoilage and safety of food items. Furthermore, the packaging materials used within the packaging industry are typically unsustainable food packaging. To confront this significant challenge, nanotechnology may offer a...

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Библиографические подробности
Главные авторы: Sabyasachi Ghosh, Rakesh Kumar Mandal, Ayan Mukherjee, Swarup Roy
Формат: Статья
Язык:English
Опубликовано: Springer 2025-02-01
Серии:Discover Nano
Предметы:
Online-ссылка:https://doi.org/10.1186/s11671-025-04213-x