APA (7th ed.) Citation

Naeem, A., Abbas, T., Ali, T. M., & Hasnain, A. (2018). Time-Kill Kinetics of Lipid Fractions Isolated from Condiments against Foodborne Pathogens. University of Zagreb Faculty of Food Technology and Biotechnology.

Chicago Style (17th ed.) Citation

Naeem, Ayeza, Tanveer Abbas, Tahira Mohsin Ali, and Abid Hasnain. Time-Kill Kinetics of Lipid Fractions Isolated from Condiments Against Foodborne Pathogens. University of Zagreb Faculty of Food Technology and Biotechnology, 2018.

MLA (9th ed.) Citation

Naeem, Ayeza, et al. Time-Kill Kinetics of Lipid Fractions Isolated from Condiments Against Foodborne Pathogens. University of Zagreb Faculty of Food Technology and Biotechnology, 2018.

Warning: These citations may not always be 100% accurate.