Data on Swiss grapevine growers’ production, pest management and risk management decisions
We present survey data from 436 grapevine growers across Switzerland and their production, pest, and risk management decisions. The online survey was conducted in spring 2022 in the three main official languages in Switzerland (German, French, Italian). The survey was used to obtain information on v...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
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Elsevier
2023-12-01
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| Series: | Data in Brief |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2352340923007370 |
| _version_ | 1797430027989549056 |
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| author | Lucca Zachmann Chloe McCallum Robert Finger |
| author_facet | Lucca Zachmann Chloe McCallum Robert Finger |
| author_sort | Lucca Zachmann |
| collection | DOAJ |
| description | We present survey data from 436 grapevine growers across Switzerland and their production, pest, and risk management decisions. The online survey was conducted in spring 2022 in the three main official languages in Switzerland (German, French, Italian). The survey was used to obtain information on variety choice and farm management strategies, as well as farmer, farm, and spatial environmental characteristics. Moreover, we collected information around fungus-resistant grapevine varieties such as knowledge, attitudes, and perceptions of these varieties. We also elicited the current cultivation and growers’ intentions on future acreage under these varieties. In addition, data were collected on growers’ pest management strategies against weeds, insects, and fungi. Characteristics of the farm manager collected include education, farming goals, wine-related expertise, and information sources used. Information about the farm consist of marketing channels, labels, direct payment schemes, production systems and pesticide application machinery, among other details. Moreover, risk and time preferences, self-efficacy and locus of control were collected via self-assessed scales. The survey data were matched with spatial climatic data on municipality level (e.g. on temperature, precipitation, the number of yearly hail days, average sunshine duration and relative humidity) as well as pest pressure (e.g. infection risk by Oidium and Peronospora viticola) at weather station level. |
| first_indexed | 2024-03-09T09:21:44Z |
| format | Article |
| id | doaj.art-07c296b7959348ff8e4d94f56980ad58 |
| institution | Directory Open Access Journal |
| issn | 2352-3409 |
| language | English |
| last_indexed | 2024-03-09T09:21:44Z |
| publishDate | 2023-12-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Data in Brief |
| spelling | doaj.art-07c296b7959348ff8e4d94f56980ad582023-12-02T06:59:56ZengElsevierData in Brief2352-34092023-12-0151109652Data on Swiss grapevine growers’ production, pest management and risk management decisionsLucca Zachmann0Chloe McCallum1Robert Finger2Corresponding author.; Agricultural Economics and Policy Group, ETH Zurich, SwitzerlandAgricultural Economics and Policy Group, ETH Zurich, SwitzerlandAgricultural Economics and Policy Group, ETH Zurich, SwitzerlandWe present survey data from 436 grapevine growers across Switzerland and their production, pest, and risk management decisions. The online survey was conducted in spring 2022 in the three main official languages in Switzerland (German, French, Italian). The survey was used to obtain information on variety choice and farm management strategies, as well as farmer, farm, and spatial environmental characteristics. Moreover, we collected information around fungus-resistant grapevine varieties such as knowledge, attitudes, and perceptions of these varieties. We also elicited the current cultivation and growers’ intentions on future acreage under these varieties. In addition, data were collected on growers’ pest management strategies against weeds, insects, and fungi. Characteristics of the farm manager collected include education, farming goals, wine-related expertise, and information sources used. Information about the farm consist of marketing channels, labels, direct payment schemes, production systems and pesticide application machinery, among other details. Moreover, risk and time preferences, self-efficacy and locus of control were collected via self-assessed scales. The survey data were matched with spatial climatic data on municipality level (e.g. on temperature, precipitation, the number of yearly hail days, average sunshine duration and relative humidity) as well as pest pressure (e.g. infection risk by Oidium and Peronospora viticola) at weather station level.http://www.sciencedirect.com/science/article/pii/S2352340923007370ViticultureFungus-resistantGrapevinesPest managementPesticide useSustainable agriculture |
| spellingShingle | Lucca Zachmann Chloe McCallum Robert Finger Data on Swiss grapevine growers’ production, pest management and risk management decisions Data in Brief Viticulture Fungus-resistant Grapevines Pest management Pesticide use Sustainable agriculture |
| title | Data on Swiss grapevine growers’ production, pest management and risk management decisions |
| title_full | Data on Swiss grapevine growers’ production, pest management and risk management decisions |
| title_fullStr | Data on Swiss grapevine growers’ production, pest management and risk management decisions |
| title_full_unstemmed | Data on Swiss grapevine growers’ production, pest management and risk management decisions |
| title_short | Data on Swiss grapevine growers’ production, pest management and risk management decisions |
| title_sort | data on swiss grapevine growers production pest management and risk management decisions |
| topic | Viticulture Fungus-resistant Grapevines Pest management Pesticide use Sustainable agriculture |
| url | http://www.sciencedirect.com/science/article/pii/S2352340923007370 |
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