Quantification of Plasma Fibrinogen Degradation Products in Areca Nut Chewers with and without Oral Submucous Fibrosis

Introduction: Fibrinogen degradation products (FDPs) are the products that are released from fibrin/fibrinogen. Recently, it has been observed that these FDPs have been identified in the plasma of OSMF patients. Areca nut being the major aetiological agent for OSMF may play a role in the increas...

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Main Authors: Sonia Gupta, Manjunath SM, Manveen kaur Jawanda, Achla Bharti
Format: Article
Language:English
Published: JCDR Research and Publications Private Limited 2014-11-01
Series:Journal of Clinical and Diagnostic Research
Subjects:
Online Access:https://jcdr.net/articles/PDF/5123/9854_CE(Ra)_F(Sh)_PF1(AJAK)_PFA(Sh)_PFA2(AK)_PF2(PAG).pdf
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author Sonia Gupta
Manjunath SM
Manveen kaur Jawanda
Achla Bharti
author_facet Sonia Gupta
Manjunath SM
Manveen kaur Jawanda
Achla Bharti
author_sort Sonia Gupta
collection DOAJ
description Introduction: Fibrinogen degradation products (FDPs) are the products that are released from fibrin/fibrinogen. Recently, it has been observed that these FDPs have been identified in the plasma of OSMF patients. Areca nut being the major aetiological agent for OSMF may play a role in the increased plasma levels of FDPs in OSMF. Aim: The aim of this study was to quantify the plasma FDPs levels in the individuals with the habit of areca nut chewing with and without OSMF. Materials & Methods: Total of 95 subjects were included,35 subjects with the habit of areca nut chewing with OSMF, 30 with the habit of areca nut chewing without OSMF, 30 without any habit of areca nut chewing without OSMF (control group). Five ml of venous blood was withdrawn from all the subjects and plasma FDP levels were estimated. Results: Plasma FDPs were detected in all the subjects of OSMF but could not be detected in other two groups. As the clinical grades of OSMF increased, levels of plasma FDPs also increased. Conclusion: When plasma FDP increases, fibrin deposition also increases. This strengthens the finding that these FDPs may be an early indicator of the OSMF.
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spelling doaj.art-0825be3189794b1e864995fad9cc8bba2022-12-22T01:32:37ZengJCDR Research and Publications Private LimitedJournal of Clinical and Diagnostic Research2249-782X0973-709X2014-11-01811ZC27ZC3010.7860/JCDR/2014/9854.5123Quantification of Plasma Fibrinogen Degradation Products in Areca Nut Chewers with and without Oral Submucous FibrosisSonia Gupta0Manjunath SM1Manveen kaur Jawanda2Achla Bharti3Senior Lecturer, Department of Oral Pathology, Swami Devi Dyal Hospital & Dental College, Golpura, Barwala, India.Professor, Department of Oral Pathology, MMCDSR, Mullana, Ambala, India.Professor & HOD, Department of Oral Pathology, Laxmibai institute of Dental Sciences and Hospital , Patiala, India.Assistant Professor, Department of Oral Pathology, Govt Dental College, Rohtak, India.Introduction: Fibrinogen degradation products (FDPs) are the products that are released from fibrin/fibrinogen. Recently, it has been observed that these FDPs have been identified in the plasma of OSMF patients. Areca nut being the major aetiological agent for OSMF may play a role in the increased plasma levels of FDPs in OSMF. Aim: The aim of this study was to quantify the plasma FDPs levels in the individuals with the habit of areca nut chewing with and without OSMF. Materials & Methods: Total of 95 subjects were included,35 subjects with the habit of areca nut chewing with OSMF, 30 with the habit of areca nut chewing without OSMF, 30 without any habit of areca nut chewing without OSMF (control group). Five ml of venous blood was withdrawn from all the subjects and plasma FDP levels were estimated. Results: Plasma FDPs were detected in all the subjects of OSMF but could not be detected in other two groups. As the clinical grades of OSMF increased, levels of plasma FDPs also increased. Conclusion: When plasma FDP increases, fibrin deposition also increases. This strengthens the finding that these FDPs may be an early indicator of the OSMF.https://jcdr.net/articles/PDF/5123/9854_CE(Ra)_F(Sh)_PF1(AJAK)_PFA(Sh)_PFA2(AK)_PF2(PAG).pdfareca nutfdpsfibrinfibrinogenosmf
spellingShingle Sonia Gupta
Manjunath SM
Manveen kaur Jawanda
Achla Bharti
Quantification of Plasma Fibrinogen Degradation Products in Areca Nut Chewers with and without Oral Submucous Fibrosis
Journal of Clinical and Diagnostic Research
areca nut
fdps
fibrin
fibrinogen
osmf
title Quantification of Plasma Fibrinogen Degradation Products in Areca Nut Chewers with and without Oral Submucous Fibrosis
title_full Quantification of Plasma Fibrinogen Degradation Products in Areca Nut Chewers with and without Oral Submucous Fibrosis
title_fullStr Quantification of Plasma Fibrinogen Degradation Products in Areca Nut Chewers with and without Oral Submucous Fibrosis
title_full_unstemmed Quantification of Plasma Fibrinogen Degradation Products in Areca Nut Chewers with and without Oral Submucous Fibrosis
title_short Quantification of Plasma Fibrinogen Degradation Products in Areca Nut Chewers with and without Oral Submucous Fibrosis
title_sort quantification of plasma fibrinogen degradation products in areca nut chewers with and without oral submucous fibrosis
topic areca nut
fdps
fibrin
fibrinogen
osmf
url https://jcdr.net/articles/PDF/5123/9854_CE(Ra)_F(Sh)_PF1(AJAK)_PFA(Sh)_PFA2(AK)_PF2(PAG).pdf
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AT manjunathsm quantificationofplasmafibrinogendegradationproductsinarecanutchewerswithandwithoutoralsubmucousfibrosis
AT manveenkaurjawanda quantificationofplasmafibrinogendegradationproductsinarecanutchewerswithandwithoutoralsubmucousfibrosis
AT achlabharti quantificationofplasmafibrinogendegradationproductsinarecanutchewerswithandwithoutoralsubmucousfibrosis