Carotenoids, β-Apocarotenoids, and Retinoids: The Long and the Short of It

Carotenoids, β-Apocarotenoids, and Retinoids: The Long and the Short of It

Naturally occurring retinoids (retinol, retinal, retinoic acid, retinyl esters) are a subclass of β-apocarotenoids, defined by the length of the polyene side chain. Provitamin A carotenoids are metabolically converted to retinal (β-apo-15-carotenal) by the enzyme β-carotene-15,15′-dioxygenase (BCO1)...

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Bibliographic Details
Main Author:	Earl H. Harrison
Format:	Article
Language:	English
Published:	MDPI AG 2022-03-01
Series:	Nutrients
Subjects:	vitamin A retinoic acid retinoic acid receptors retinoid X receptors β-apo-13-carotenone β-carotene dioxygenases
Online Access:	https://www.mdpi.com/2072-6643/14/7/1411

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