Green synthesis of silver nanoparticles by sweet cherry and its application against cherry spot disease

Green synthesis of silver nanoparticles by sweet cherry and its application against cherry spot disease

Asia has a rich history of cultivating sweet cherries, a practice that has been carried out since ancient times. However, the effective management of Alternaria disease in sweet cherry crops has presented a formidable challenge, resulting in notable decreases in yield. Various attempts have been mad...

Bibliografske podrobnosti
Main Authors:	Meysam Soltani Nejad, Neda Samandari Najafabadi, Sonia Aghighi, Meisam Zargar, Maryam Bayat, Elena Pakina
Format:	Article
Jezik:	English
Izdano:	Elsevier 2024-05-01
Serija:	Heliyon
Teme:	Antimicrobial Nanobiotechnology Green chemistry Sweet cherry Phytosynthesis
Online dostop:	http://www.sciencedirect.com/science/article/pii/S240584402407539X

Podobne knjige/članki

Review of sweet and sour cherry incompatibility
od: Zs. Békefi
Izdano: (2006-04-01)

Dissipation rate of acetamiprid in sweet cherries
od: Sanja Lazić, et al.
Izdano: (2014-03-01)

An update on apple chlorotic leaf spot virus status of sweet cherry in Bulgaria
od: Borisova Aneliya Z.
Izdano: (2024-01-01)

A study of processes active in regeneration of different sweet cherry varieties
od: B. Vaszily
Izdano: (2010-01-01)

Foliar pathogens of sweet and sour cherry in Serbia
od: Iličić Renata, et al.
Izdano: (2019-01-01)

Comparative study of cherry varieties used in intense culture
od: B. Vaszily
Izdano: (2009-09-01)

Large variations in antioxidant capacity and contents of Hungarian sour and sweet cherry cultivars
od: N. Papp, et al.
Izdano: (2010-05-01)

Diversity of Culture Microorganisms from Portuguese Sweet Cherries
od: Ana C. Gonçalves, et al.
Izdano: (2023-12-01)

Correlation of precipitation distribution and quality sweet cherry production
od: K. Szentteleki, et al.
Izdano: (2010-08-01)

THE EFFECT OF ROOTSTOCK ON THE GROWTH AND YIELDING OF CULTIVAR ‘KORDIA’ SWEET CHERRY TREES
od: Stanisław Wociór
Izdano: (2008-03-01)

Relation of total antiradical activity and total polyphenol content of sweet cherries (Prunus avium L.) and tart cherries (Prunus cerasus L.)
od: Silvia MELICHÁČOVÁ, et al.
Izdano: (2010-05-01)

Growth and yield of sweet cherry trees on different roostocks
od: K. Hrotkó, et al.
Izdano: (1999-09-01)

Effect of Exogenous Melatonin Treatment on Browning and Quality of Sweet Cherry
od: Feng WANG, et al.
Izdano: (2022-03-01)

A short overview of bird control in sweet and sour cherry orchards — Possibilities of protection of bird damage and its effectiveness
od: G. Simon
Izdano: (2008-02-01)

Sex expression of flowers in cultivated sweet and sour cherries
od: D. Surányi
Izdano: (2000-02-01)

Determination of (in)compatibility genotypes of Hungarian sweet cherry (Prunus avium L.) accessions by PCR based methods
od: Zs. Békefi, et al.
Izdano: (2003-10-01)

Quality and Phytochemical Composition of Sweet Cherry Cultivars Can Be Influenced by Altitude
od: Diana Nacouzi, et al.
Izdano: (2023-06-01)

Cracking susceptibility evaluation of some stone fruit species (Sour cherries – Prunus cerasus L.; Sweet cherries – Prunus avium and European plums – Prunus domestica L.) grown in Hungary
od: G. Simon, et al.
Izdano: (2014-04-01)

Colour and water content detection of sweet cherry by portable spectrometer
od: A. Nagy, et al.
Izdano: (2011-12-01)

Incompatibility studies of Hungarian sweet cherry (Prunus avium L.) cultivars by traditional test crossings
od: Zs. Békefi
Izdano: (2004-03-01)

Sweet cherry forms obtained with embryo culture techniques and their study in the Crimean steppe
od: L. A. Chernenkiy, et al.
Izdano: (2024-07-01)

Susceptibility of sweet cherry cultivars to rain induced fruit cracking in region of Sarajevo
od: Stojanović Mirjana, et al.
Izdano: (2013-01-01)

Pollen germination of myrobalan, cornelian and sweet cherry genotypes in North Montenegro area
od: Božović Đina, et al.
Izdano: (2013-01-01)

Impact of increasing concentration of tart and sweet cherries juices concentrates on healthy mice gut microbiota
od: Ayoub Al Othaim, et al.
Izdano: (2020-09-01)

Effects of Precooling Treatments on Postharvest Storability and Neohesperidin Metabolism in Sweet Cherries
od: FENG Yarong, DU Junjie
Izdano: (2023-08-01)

Storage of sweet cherries in low oxygen and high carbon dioxide atmospheres
od: J. Goliáš, et al.
Izdano: (2007-03-01)

Sweet Cherry Fruit Firmness Evaluation Using Compression Distance Methods
od: Maria Karageorgiadou, et al.
Izdano: (2024-04-01)

Examination of the Suitability of Different Pollinators for Four Sweet Cherry Cultivars Commonly Grown in Poland
od: Głowacka Agnieszka, et al.
Izdano: (2014-09-01)

Performance of sweet cherry cultivars grafted on Colt rootstock
od: Á. Csihon, et al.
Izdano: (2018-06-01)

Effect of high temperatures during blooming on sweet cherry fruit set
od: Hasan Cumhur SARISU
Izdano: (2017-12-01)

Effect of Three Boron Concentrations in Soil on Growth and Physiology in Sweet Cherry Trees
od: Gerardo Arredondo, et al.
Izdano: (2023-03-01)

Comparison and Consumer’s Preference on Jam and Jelly from “Mastrantonio” Sweet Cherry Fruits
od: Valeria Rizzo, et al.
Izdano: (2021-10-01)

Spring frost effects on 30 sweet cherries varieties grown in North Italy
od: A. Roversi, et al.
Izdano: (2010-08-01)

The Application of Machine Learning for Cultivar Discrimination of Sweet Cherry Endocarp
od: Ewa Ropelewska
Izdano: (2020-12-01)

DONORS OF COMMERCIALLY VALUABLE TRAITS FOR SWEET CHERRY BREEDING
od: E. M. Alekhina, et al.
Izdano: (2015-01-01)

High temperature inhibited the accumulation of anthocyanin by promoting ABA catabolism in sweet cherry fruits
od: Yue Tan, et al.
Izdano: (2023-02-01)

The Effect of Preharvest Application of Arginine on the Postharvest Quality of Sweet Cherry Fruits during Storage
od: Zahra Pakkish, et al.
Izdano: (2022-12-01)

Blumeriella jaapii (Rehm) v. (Arx) infection of some sweet cherry cultivars in two years with different precipitation conditions
od: K. Király, et al.
Izdano: (2006-06-01)

Cherry leaf spot incidence on 12 sweet cherry cultivars in integrated production
od: A. Vámos, et al.
Izdano: (2013-03-01)

Organoleptic evaluation of sweet cherry varieties
od: M. Takácsné Hájos, et al.
Izdano: (2011-12-01)