Dietary effects of lemon Citrus limon peel essential oil encapsulated in chitosan nanoparticles on hematological indices and antioxidant defense system of rainbow trout Oncorhynchus mykiss
This study was conducted to evaluate the effect of dietary levels of lemon essential oil encapsulated in chitosan nanoparticles on hematological indices and antioxidant status of rainbow trout fry. Accordingly, the fish (4.74 ± 0.14 g in weight) were distributed in 12 fiberglass tanks with 20 fish p...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | fas |
| Published: |
University of Guilan
2021-03-01
|
| Series: | تغذیه آبزیان |
| Subjects: | |
| Online Access: | https://janb.guilan.ac.ir/article_5153_aefb58329d5026eb738f8c9f1b347f19.pdf |